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General Cooking (rec.food.cooking) For general food and cooking discussion. Foods of all kinds, food procurement, cooking methods and techniques, eating, etc. |
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![]() "Nancy Young" > wrote in message ... > On 1/2/2015 4:07 PM, Ed Pawlowski wrote: >> On 1/2/2015 3:48 PM, Kalmia wrote: > >>> How is it that aluminum thaws frozen food faster than just a sit on >>> the counter? Has this been scientifically tested? >>> >> >> Aluminum transfers heat energy faster than most typical counter >> materials like Formica, Corian, and the like. Also much faster than air. > > It's what makes handwashing aluminum bowls tricky, it's easy > for me to burn myself because the thing heats up so fast. > > nancy do they get hotter than the water? You may have some sort of cold fusion going on! |
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