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Default A recipe to try!

I am watching this show and this looks really good! I don't have all of the
ingredients though. And not too sure how it will work for me. I do love
quinoa but the few times I tried it, I had high blood sugar. Has anyone
tried this?

http://www.cookingchanneltv.com/reci...llo-salsa.html

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Default A recipe to try!

On Monday, December 29, 2014 7:09:36 AM UTC-6, Julie Bove wrote:
>
> I am watching this show and this looks really good! I don't have all of the
> ingredients though. And not too sure how it will work for me. I do love
> quinoa but the few times I tried it, I had high blood sugar. Has anyone
> tried this?
>
> http://www.cookingchanneltv.com/reci...llo-salsa.html
>
>

You won't like it. Guaranteed.

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Default A recipe to try!


> wrote in message
...
> On Monday, December 29, 2014 7:09:36 AM UTC-6, Julie Bove wrote:
>>
>> I am watching this show and this looks really good! I don't have all of
>> the
>> ingredients though. And not too sure how it will work for me. I do love
>> quinoa but the few times I tried it, I had high blood sugar. Has anyone
>> tried this?
>>
>> http://www.cookingchanneltv.com/reci...llo-salsa.html
>>
>>

> You won't like it. Guaranteed.


Why would you say that?


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Default A recipe to try!

On Monday, December 29, 2014 7:01:22 PM UTC-6, wrote:
>
> On Mon, 29 Dec 2014 16:48:53 -0800, "Julie Bove"
> > wrote:
>
> >
> > wrote in message:

>
> ...
> >> On Monday, December 29, 2014 7:09:36 AM UTC-6, Julie Bove wrote:
> >>>
> >>> I am watching this show and this looks really good! Has anyone
> >>> tried this?
> >>>
> >>> http://www.cookingchanneltv.com/reci...llo-salsa.html
> >>>
> >>>
> >> You won't like it. Guaranteed.

> >
> >Why would you say that?
> >

> Think about it and just maybe the answer will be apparent to you !
>
>

You're asking the impossible; you're asking her to think.

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Default A recipe to try!

On 12/29/2014 8:07 PM, wrote:
> On Monday, December 29, 2014 7:01:22 PM UTC-6, wrote:
>>
>> On Mon, 29 Dec 2014 16:48:53 -0800, "Julie Bove"
>> > wrote:
>>
>>>
>>> > wrote in message:

>>
>>> ...
>>>> On Monday, December 29, 2014 7:09:36 AM UTC-6, Julie Bove wrote:
>>>>>
>>>>> I am watching this show and this looks really good! Has anyone
>>>>> tried this?
>>>>>
>>>>>
http://www.cookingchanneltv.com/reci...llo-salsa.html
>>>>>
>>>>>
>>>> You won't like it. Guaranteed.
>>>
>>> Why would you say that?
>>>

>> Think about it and just maybe the answer will be apparent to you !
>>
>>

> You're asking the impossible; you're asking her to think.
>

Now, now, people! The only way for us to know is for her to try the
recipe and report back. I won't ask for photographs. LOL

Julie, follow the recipe from that link, exactly. No futzing around
with the ingredients. (Definitely no using jarred salsa.) Then report
back and we'll have the definitive answer.

Jill


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Default A recipe to try!


"jmcquown" > wrote in message
...
> On 12/29/2014 8:07 PM, wrote:
>> On Monday, December 29, 2014 7:01:22 PM UTC-6, wrote:
>>>
>>> On Mon, 29 Dec 2014 16:48:53 -0800, "Julie Bove"
>>> > wrote:
>>>
>>>>
>>>> > wrote in message:
>>>
>>>> ...
>>>>> On Monday, December 29, 2014 7:09:36 AM UTC-6, Julie Bove wrote:
>>>>>>
>>>>>> I am watching this show and this looks really good! Has anyone
>>>>>> tried this?
>>>>>>
>>>>>>
http://www.cookingchanneltv.com/reci...llo-salsa.html
>>>>>>
>>>>>>
>>>>> You won't like it. Guaranteed.
>>>>
>>>> Why would you say that?
>>>>
>>> Think about it and just maybe the answer will be apparent to you !
>>>
>>>

>> You're asking the impossible; you're asking her to think.
>>

> Now, now, people! The only way for us to know is for her to try the
> recipe and report back. I won't ask for photographs. LOL
>
> Julie, follow the recipe from that link, exactly. No futzing around with
> the ingredients. (Definitely no using jarred salsa.) Then report back
> and we'll have the definitive answer.
>
> Jill


place your bets . . .


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Default A recipe to try!

On Mon, 29 Dec 2014 20:39:46 -0500, jmcquown >
wrote:

>On 12/29/2014 8:07 PM, wrote:
>> On Monday, December 29, 2014 7:01:22 PM UTC-6, wrote:
>>>
>>> On Mon, 29 Dec 2014 16:48:53 -0800, "Julie Bove"
>>> > wrote:
>>>
>>>>
>>>> > wrote in message:
>>>
>>>> ...
>>>>> On Monday, December 29, 2014 7:09:36 AM UTC-6, Julie Bove wrote:
>>>>>>
>>>>>> I am watching this show and this looks really good! Has anyone
>>>>>> tried this?
>>>>>>
>>>>>>
http://www.cookingchanneltv.com/reci...llo-salsa.html
>>>>>>
>>>>>>
>>>>> You won't like it. Guaranteed.
>>>>
>>>> Why would you say that?
>>>>
>>> Think about it and just maybe the answer will be apparent to you !
>>>
>>>

>> You're asking the impossible; you're asking her to think.
>>

>Now, now, people! The only way for us to know is for her to try the
>recipe and report back. I won't ask for photographs. LOL
>
>Julie, follow the recipe from that link, exactly. No futzing around
>with the ingredients. (Definitely no using jarred salsa.) Then report
>back and we'll have the definitive answer.


There's corn in the recipe. Isn't she intolerant to corn?

Doris
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Default A recipe to try!

On Monday, December 29, 2014 8:01:22 PM UTC-5, wrote:
> On Mon, 29 Dec 2014 16:48:53 -0800, "Julie Bove"
> > wrote:
>
> >
> > wrote in message
> ...
> >> On Monday, December 29, 2014 7:09:36 AM UTC-6, Julie Bove wrote:
> >>>
> >>> I am watching this show and this looks really good! I don't have all of
> >>> the
> >>> ingredients though. And not too sure how it will work for me. I do love
> >>> quinoa but the few times I tried it, I had high blood sugar. Has anyone
> >>> tried this?
> >>>
> >>> http://www.cookingchanneltv.com/reci...llo-salsa.html
> >>>
> >>>
> >> You won't like it. Guaranteed.

> >
> >Why would you say that?
> >

> Think about it and just maybe the answer will be apparent to you !


Save your breath. She loves to play dumb and she thinks we all buy it. Not even worth trying to reason or explain to La Idiot any more.
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Default A recipe to try!

On Tuesday, December 30, 2014 12:44:56 PM UTC-5, Sqwertz wrote:
> >>Why would you say that?
> >>

> > Think about it and just maybe the answer will be apparent to you !

>
> That was a perfect example of Julie trolling. Like she really needs
> to ask why? That was pure troll bait.
>
> -sw


You said it, brother. NoOw watch all the fish biting.


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Default A recipe to try!

Sqwertz wrote:

>On Tue, 30 Dec 2014 10:07:37 -0800 (PST), Kalmia wrote:
>
>> On Tuesday, December 30, 2014 12:44:56 PM UTC-5, Sqwertz wrote:
>>>>>Why would you say that?
>>>>>
>>>> Think about it and just maybe the answer will be apparent to you !
>>>
>>> That was a perfect example of Julie trolling. Like she really needs
>>> to ask why? That was pure troll bait.

>>
>> You said it, brother. NoOw watch all the fish biting.

>
>I think most everyone here has finally wised up.


http://www.liveaquaria.com/product/p...971&pcatid=971
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Default A recipe to try!

On Wednesday, December 31, 2014 2:07:11 AM UTC-5, Sqwertz wrote:
> On Tue, 30 Dec 2014 10:07:37 -0800 (PST), Kalmia wrote:
>
> > On Tuesday, December 30, 2014 12:44:56 PM UTC-5, Sqwertz wrote:
> >>>>Why would you say that?
> >>>>
> >>> Think about it and just maybe the answer will be apparent to you !
> >>
> >> That was a perfect example of Julie trolling. Like she really needs
> >> to ask why? That was pure troll bait.

> >
> > You said it, brother. Now watch all the fish biting.

>
> I think most everyone here has finally wised up.



We can only hope. Maybe this madness will finally cease.
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