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Default DIY sausage for stuffing?

I like to make sausage stuffing for the turkey, but I'm not impressed
by Jimmy Dean, which is the only brand available here. (I miss Bob Evans,
and Tennessee Pride.)

Pork butt is on sale, so I was toying with the idea of grinding it up
and adding my own herbs and spices. Does anyone make their own breakfast
sausage this way? How about a good recipe?
 
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