Home |
Search |
Today's Posts |
![]() |
|
General Cooking (rec.food.cooking) For general food and cooking discussion. Foods of all kinds, food procurement, cooking methods and techniques, eating, etc. |
Reply |
|
LinkBack | Thread Tools | Display Modes |
Posted to rec.food.cooking
|
|||
|
|||
![]()
On 2014-11-08, Bruce > wrote:
> McDonald's franchises all over the world are being kept profitable by > American tourists? Makes sense, but not likely. Even German youth is buying Budweiser and other Amercan mega-swill over premium German brews. Asians will eat anything if it's surrounded by enough neon. ![]() nb |
Posted to rec.food.cooking
|
|||
|
|||
![]()
On Saturday, November 8, 2014 8:21:12 AM UTC-10, John Kuthe wrote:
> On Sat, 08 Nov 2014 12:12:26 -0500, Gary > wrote: > > >Dave Smith wrote: > >> > >> On 2014-11-08 1:14 AM, sf wrote: > >> > >> >> If that was true there wouldn't be a McDonald's in every city in > >> >> almost every country in the world. > >> > > >> > You've forgotten the tourist factor. > >> > >> They are not in every city and town like they are in North America, but > >> they are gaining in popularity. I don't think the tourists keep them in > >> business. The locals eat there too. I have some friends in the > >> Netherlands whose kids love MacDonalds. I have stepped into MacDonalds > >> in various European cities just to snoop on the conversations to see if > >> they were English speaking tourists or locals, and they were locals. > > > >McDonalds food is good food - just different food. Their profit line > >and success proves that. Only here in RFC is it called crap food and > >people that buy it are idiots with no taste. Silly. > > > >I love homemade hamburgers but I also love McD hamburgers. Different > >species using the same name. > > > >G. > > Anyone who says McCraps is good food doesn't know what good food is. > As a kid my friend Tom across the street said McCraps burgers werer > the best food in the world, I said lobster was. > > Think about it! > > John Kuthe... > > --- > This email is free from viruses and malware because avast! Antivirus protection is active. > http://www.avast.com It's all relative. It would be very easy to make you think that a Big Mac was the greatest burger in the world and you'd be happy to stuff your face with the product. You just ain't been hungry enough. Think about it. |
Posted to rec.food.cooking
|
|||
|
|||
![]()
On Sat, 08 Nov 2014 13:26:38 -0500, Travis McGee >
wrote: > > > > Right after I posted that article I went to McD's and got a couple of > McRibs and some fries. It was all good. I usually only get their food > about once or twice a year, and there are only a few things of their's > that I will eat. > > I don't care for their regular burgers, but I will eat a Big Mac and > some of the other larger burgers. I also really like the fish sandwich. > And I like the McMuffin sandwiches. I eat there so seldom that I can't > really speak to the rest of the menu. Try their jalapeno burger. The only complaint I have about it is sometimes the person making it goes overboard with the white stuff. No idea what it's supposed to be. It's not mayonnaise. -- Avoid cutting yourself when slicing vegetables by getting someone else to hold them. |
Posted to rec.food.cooking
|
|||
|
|||
![]()
On Saturday, November 8, 2014 9:30:20 AM UTC-10, sf wrote:
> On Sat, 08 Nov 2014 13:26:38 -0500, Travis McGee > > wrote: > > > > > > > Right after I posted that article I went to McD's and got a couple of > > McRibs and some fries. It was all good. I usually only get their food > > about once or twice a year, and there are only a few things of their's > > that I will eat. > > > > I don't care for their regular burgers, but I will eat a Big Mac and > > some of the other larger burgers. I also really like the fish sandwich. > > And I like the McMuffin sandwiches. I eat there so seldom that I can't > > really speak to the rest of the menu. > > Try their jalapeno burger. The only complaint I have about it is > sometimes the person making it goes overboard with the white stuff. > No idea what it's supposed to be. It's not mayonnaise. > > > -- > Avoid cutting yourself when slicing vegetables by getting someone else to hold them. I like that sandwich. In a bold move, McDonald's has opted to put fried jalapeno chips AND sliced jalapenos. As an added bonus, it's dirt cheap at two bucks. That white stuff is supposed to be some kind of ranch dressing. Jack-in-the-Box makes a Sriracha burger. I like it because it has sliced jalapenos and bacon. I'm not sure where they put the Sriracha though - it doesn't seem to appear on the sandwich. That's the breaks. |
Posted to rec.food.cooking
|
|||
|
|||
![]()
On Sat, 08 Nov 2014 12:12:26 -0500, Gary > wrote:
>Dave Smith wrote: >> >> On 2014-11-08 1:14 AM, sf wrote: >> >> >> If that was true there wouldn't be a McDonald's in every city in >> >> almost every country in the world. >> > >> > You've forgotten the tourist factor. >> >> They are not in every city and town like they are in North America, but >> they are gaining in popularity. I don't think the tourists keep them in >> business. The locals eat there too. I have some friends in the >> Netherlands whose kids love MacDonalds. I have stepped into MacDonalds >> in various European cities just to snoop on the conversations to see if >> they were English speaking tourists or locals, and they were locals. > >McDonalds food is good food - just different food. Their profit line >and success proves that. Meth dealers can say much the same thing about their product too. >Only here in RFC is it called crap food and >people that buy it are idiots with no taste. Silly. Only here on RFC? Umm, I really don't think so ![]() |
Posted to rec.food.cooking
|
|||
|
|||
![]()
On Sat, 8 Nov 2014 10:37:20 -0800, "Cheri" >
wrote: >"Dave Smith" > wrote in message ... >> On 2014-11-08 12:36 PM, sf wrote: >>> On Sat, 08 Nov 2014 12:24:01 -0500, Dave Smith >>> > wrote: >>> >>>> On 2014-11-08 12:12 PM, Gary wrote: >>>> >>>>> >>>>> McDonalds food is good food - just different food. Their profit line >>>>> and success proves that. Only here in RFC is it called crap food and >>>>> people that buy it are idiots with no taste. Silly. >>>>> >>>>> I love homemade hamburgers but I also love McD hamburgers. Different >>>>> species using the same name. >>>> >>>> >>>> Do you really think that MacDonalds food is good? I don't. It is fast >>>> and cheap, but not very nutritious and not very satisfying. >>>> >>> Nobody is making you eat there. >> >> >> You're right, and I don't there. I tried their coffee last month. First >> time I have been there in about 15 years, and I am not likely to return. > >I imagine they'll survive now too since they survived your 15 year absence, >wonder of wonders. More of the same stupid logic as sf. I've never understood that line of reasoning. I didn't see Dave claim anything of the sort. All he did is give his own opinion of their product and I'm pretty sure Dave isn't expecting McDonalds to close because he doesnt eat there. |
Posted to rec.food.cooking
|
|||
|
|||
![]()
On 2014-11-08 3:24 PM, Jeßus wrote:
>> I imagine they'll survive now too since they survived your 15 year absence, >> wonder of wonders. > > More of the same stupid logic as sf. I've never understood that line > of reasoning. Don't worry about it. She is just looking for an ego stroke from her friend Julie. > I didn't see Dave claim anything of the sort. All he did > is give his own opinion of their product and I'm pretty sure Dave > isn't expecting McDonalds to close because he doesnt eat there. Oh of course I expect them to go broke, them, and Lays, and Coors, and the people who make Jaegermeister. In my world, I expect that everyone who makes a product that I don't like to go broke. ;-) |
Posted to rec.food.cooking
|
|||
|
|||
![]() "Jeßus" > wrote in message ... > On Sat, 8 Nov 2014 10:37:20 -0800, "Cheri" > > wrote: > >>"Dave Smith" > wrote in message ... >>> On 2014-11-08 12:36 PM, sf wrote: >>>> On Sat, 08 Nov 2014 12:24:01 -0500, Dave Smith >>>> > wrote: >>>> >>>>> On 2014-11-08 12:12 PM, Gary wrote: >>>>> >>>>>> >>>>>> McDonalds food is good food - just different food. Their profit line >>>>>> and success proves that. Only here in RFC is it called crap food and >>>>>> people that buy it are idiots with no taste. Silly. >>>>>> >>>>>> I love homemade hamburgers but I also love McD hamburgers. Different >>>>>> species using the same name. >>>>> >>>>> >>>>> Do you really think that MacDonalds food is good? I don't. It is fast >>>>> and cheap, but not very nutritious and not very satisfying. >>>>> >>>> Nobody is making you eat there. >>> >>> >>> You're right, and I don't there. I tried their coffee last month. First >>> time I have been there in about 15 years, and I am not likely to return. >> >>I imagine they'll survive now too since they survived your 15 year >>absence, >>wonder of wonders. > > More of the same stupid logic as sf. I've never understood that line > of reasoning. I didn't see Dave claim anything of the sort. All he did > is give his own opinion of their product and I'm pretty sure Dave > isn't expecting McDonalds to close because he doesnt eat there. You would be the expert on stupid logic for sure, as your post clearly shows. Cheri |
Posted to rec.food.cooking
|
|||
|
|||
![]() "Dave Smith" > wrote in message ... > On 2014-11-08 3:24 PM, Jeßus wrote: > >>> I imagine they'll survive now too since they survived your 15 year >>> absence, >>> wonder of wonders. >> >> More of the same stupid logic as sf. I've never understood that line >> of reasoning. > > Don't worry about it. She is just looking for an ego stroke from her > friend Julie. I knew you couldn't make it through a whole day without mentioning Julie, even in a McDonald's thread. How funny. Cheri |
Posted to rec.food.cooking
|
|||
|
|||
![]()
On 2014-11-08 19:17, Cheri wrote:
>>> I imagine they'll survive now too since they survived your 15 year >>> absence, >>> wonder of wonders. >> >> More of the same stupid logic as sf. I've never understood that line >> of reasoning. I didn't see Dave claim anything of the sort. All he did >> is give his own opinion of their product and I'm pretty sure Dave >> isn't expecting McDonalds to close because he doesnt eat there. > > You would be the expert on stupid logic for sure, as your post clearly > shows. > I am so glad that you were able to explain that incredible leap of logic, and to do it in such a mature manner. |
Posted to rec.food.cooking
|
|||
|
|||
![]()
On Sat, 8 Nov 2014 16:17:05 -0800, "Cheri" >
wrote: > >"Jeßus" > wrote in message .. . >> On Sat, 8 Nov 2014 10:37:20 -0800, "Cheri" > >> wrote: >> >>>"Dave Smith" > wrote in message ... >>>> On 2014-11-08 12:36 PM, sf wrote: >>>>> On Sat, 08 Nov 2014 12:24:01 -0500, Dave Smith >>>>> > wrote: >>>>> >>>>>> On 2014-11-08 12:12 PM, Gary wrote: >>>>>> >>>>>>> >>>>>>> McDonalds food is good food - just different food. Their profit line >>>>>>> and success proves that. Only here in RFC is it called crap food and >>>>>>> people that buy it are idiots with no taste. Silly. >>>>>>> >>>>>>> I love homemade hamburgers but I also love McD hamburgers. Different >>>>>>> species using the same name. >>>>>> >>>>>> >>>>>> Do you really think that MacDonalds food is good? I don't. It is fast >>>>>> and cheap, but not very nutritious and not very satisfying. >>>>>> >>>>> Nobody is making you eat there. >>>> >>>> >>>> You're right, and I don't there. I tried their coffee last month. First >>>> time I have been there in about 15 years, and I am not likely to return. >>> >>>I imagine they'll survive now too since they survived your 15 year >>>absence, >>>wonder of wonders. >> >> More of the same stupid logic as sf. I've never understood that line >> of reasoning. I didn't see Dave claim anything of the sort. All he did >> is give his own opinion of their product and I'm pretty sure Dave >> isn't expecting McDonalds to close because he doesnt eat there. > >You would be the expert on stupid logic for sure, as your post clearly >shows. No, YOURE stupid! You're stupider than me, Miss stupid poopy pants! Nya nya nya. |
Posted to rec.food.cooking
|
|||
|
|||
![]()
On Sat, 8 Nov 2014 16:23:18 -0800, "Cheri" >
wrote: > >"Dave Smith" > wrote in message ... >> On 2014-11-08 3:24 PM, Jeßus wrote: >> >>>> I imagine they'll survive now too since they survived your 15 year >>>> absence, >>>> wonder of wonders. >>> >>> More of the same stupid logic as sf. I've never understood that line >>> of reasoning. >> >> Don't worry about it. She is just looking for an ego stroke from her >> friend Julie. > >I knew you couldn't make it through a whole day without mentioning Julie, >even in a McDonald's thread. How funny. > >Cheri With as often as he mentions Julie's name it's obvious he desperately wants into her panties. LOL |
Posted to rec.food.cooking
|
|||
|
|||
![]()
On Sat, 08 Nov 2014 20:58:24 -0500, Brooklyn1
> wrote: >On Sat, 8 Nov 2014 16:23:18 -0800, "Cheri" > >wrote: > >> >>"Dave Smith" > wrote in message ... >>> On 2014-11-08 3:24 PM, Jeßus wrote: >>> >>>>> I imagine they'll survive now too since they survived your 15 year >>>>> absence, >>>>> wonder of wonders. >>>> >>>> More of the same stupid logic as sf. I've never understood that line >>>> of reasoning. >>> >>> Don't worry about it. She is just looking for an ego stroke from her >>> friend Julie. >> >>I knew you couldn't make it through a whole day without mentioning Julie, >>even in a McDonald's thread. How funny. >> >>Cheri > >With as often as he mentions Julie's name it's obvious he desperately >wants into her panties. LOL You're such a creep. Still making harassing phone calls to women at all hours? |
Posted to rec.food.cooking
|
|||
|
|||
![]()
On Sat, 8 Nov 2014 16:23:18 -0800, "Cheri" >
wrote: > >"Dave Smith" > wrote in message ... >> On 2014-11-08 3:24 PM, Jeßus wrote: >> >>>> I imagine they'll survive now too since they survived your 15 year >>>> absence, >>>> wonder of wonders. >>> >>> More of the same stupid logic as sf. I've never understood that line >>> of reasoning. >> >> Don't worry about it. She is just looking for an ego stroke from her >> friend Julie. > >I knew you couldn't make it through a whole day without mentioning Julie, >even in a McDonald's thread. How funny. Hey Dave, looks like we need to make more posts about Bove. |
Posted to rec.food.cooking
|
|||
|
|||
![]()
On 11/5/2014 11:26 AM, Kalmia wrote:
> Same here - only to use the restroom and buy a cawfee when traveling > and the next stop is 50 miles away. But they are *very* good for a place to stop and pee and get a coffee (and/or an ice cream cone) on long road trips. The restrooms are clean, and the coffee is not great but pretty good -- and usually fresh. I can drive cross-country just doing McD's ice cream cones and coffee ![]() The truck can go 600 miles between fillups, and the car almost 500. I can't hold it that long. ==(8-O (maybe I could if I didn't drink all that coffee) Bob |
Posted to rec.food.cooking
|
|||
|
|||
![]()
On Sat, 8 Nov 2014 11:21:53 -0800 (PST), dsi1 >
wrote: >On Saturday, November 8, 2014 8:21:12 AM UTC-10, John Kuthe wrote: >> On Sat, 08 Nov 2014 12:12:26 -0500, Gary > wrote: >> >> >Dave Smith wrote: >> >> >> >> On 2014-11-08 1:14 AM, sf wrote: >> >> >> >> >> If that was true there wouldn't be a McDonald's in every city in >> >> >> almost every country in the world. >> >> > >> >> > You've forgotten the tourist factor. >> >> >> >> They are not in every city and town like they are in North America, but >> >> they are gaining in popularity. I don't think the tourists keep them in >> >> business. The locals eat there too. I have some friends in the >> >> Netherlands whose kids love MacDonalds. I have stepped into MacDonalds >> >> in various European cities just to snoop on the conversations to see if >> >> they were English speaking tourists or locals, and they were locals. >> > >> >McDonalds food is good food - just different food. Their profit line >> >and success proves that. Only here in RFC is it called crap food and >> >people that buy it are idiots with no taste. Silly. >> > >> >I love homemade hamburgers but I also love McD hamburgers. Different >> >species using the same name. >> > >> >G. >> >> Anyone who says McCraps is good food doesn't know what good food is. >> As a kid my friend Tom across the street said McCraps burgers werer >> the best food in the world, I said lobster was. >> >> Think about it! >> >> John Kuthe... >> >> --- >> This email is free from viruses and malware because avast! Antivirus protection is active. >> http://www.avast.com > >It's all relative. It would be very easy to make you think that a Big Mac was the greatest burger in the world and you'd be happy to stuff your face with the product. You just ain't been hungry enough. Think about it. Truedat. Bryan told me the stpry of one of his first float trios with otgher young (all we need is beer and pot) float trippers, and how he brought some hard boiled eggs, and when some of the other beer-only float trippers got reqally hungry and he whipped out the eggs and they started eating them, how the other float trippers was saying "Man, these are the best hard boiled eggs in the world!" John Kuthe... --- This email is free from viruses and malware because avast! Antivirus protection is active. http://www.avast.com |
Posted to rec.food.cooking
|
|||
|
|||
![]()
zxcvbob wrote:
>Kalmia wrote: > >> Same here - only to use the restroom and buy a cawfee when traveling >> and the next stop is 50 miles away. > >But they are *very* good for a place to stop and pee and get a coffee >(and/or an ice cream cone) on long road trips. The restrooms are clean, >and the coffee is not great but pretty good -- and usually fresh. > >I can drive cross-country just doing McD's ice cream cones and coffee ![]() > >The truck can go 600 miles between fillups, and the car almost 500. I >can't hold it that long. ==(8-O (maybe I could if I didn't drink all >that coffee) Next long road trip bring a plastic gallon milk jug along, you won't need to stop. |
Posted to rec.food.cooking
|
|||
|
|||
![]()
On Saturday, November 8, 2014 10:45:29 AM UTC-7, Cheri wrote:
> "dalep" > wrote in message > news:44ba2cf6-ac66-45ae-b721- > > When I get up in the AM I take a prescription drug that does not allow me to > eat any food for 1 hour 15 minutes. As I am approaching work, the time has > passed and I am hungry. And yes, the convenience factor certainly comes in. > I don't really want to take the time and effort to make a breakfast sandwich > as I am getting out the door. If I did, I would use a store bought muffin > and store bought sausage and a slice of store bought cheese. Wait, isn't > that what a McMuffin sandwich is?? I am insulted at your reference to being > to "ignorant to good (sic) at home". > > DaleP > > ====== > > Get used to being insulted in RFC, no matter what the subject is, a few > rowdy juveniles will jump on you. LOL > > Cheri Actually insults from groups like this last about 20 seconds in my brain. I just needed a reason to repeat a totally stupid sentence. DaleP |
Posted to rec.food.cooking
|
|||
|
|||
![]()
On Sun, 09 Nov 2014 09:59:16 -0500, Brooklyn1
> wrote: >> >>The truck can go 600 miles between fillups, and the car almost 500. I >>can't hold it that long. ==(8-O (maybe I could if I didn't drink all >>that coffee) > >Next long road trip bring a plastic gallon milk jug along, you won't >need to stop. > I knew a guy that had a hose and hole in the floorboard. |
Posted to rec.food.cooking
|
|||
|
|||
![]()
On Sunday, November 9, 2014 4:15:40 AM UTC-10, John Kuthe wrote:
> On Sat, 8 Nov 2014 11:21:53 -0800 (PST), dsi1 <> > wrote: > > >On Saturday, November 8, 2014 8:21:12 AM UTC-10, John Kuthe wrote: > >> On Sat, 08 Nov 2014 12:12:26 -0500, Gary > wrote: > >> > >> >Dave Smith wrote: > >> >> > >> >> On 2014-11-08 1:14 AM, sf wrote: > >> >> > >> >> >> If that was true there wouldn't be a McDonald's in every city in > >> >> >> almost every country in the world. > >> >> > > >> >> > You've forgotten the tourist factor. > >> >> > >> >> They are not in every city and town like they are in North America, but > >> >> they are gaining in popularity. I don't think the tourists keep them in > >> >> business. The locals eat there too. I have some friends in the > >> >> Netherlands whose kids love MacDonalds. I have stepped into MacDonalds > >> >> in various European cities just to snoop on the conversations to see if > >> >> they were English speaking tourists or locals, and they were locals. > >> > > >> >McDonalds food is good food - just different food. Their profit line > >> >and success proves that. Only here in RFC is it called crap food and > >> >people that buy it are idiots with no taste. Silly. > >> > > >> >I love homemade hamburgers but I also love McD hamburgers. Different > >> >species using the same name. > >> > > >> >G. > >> > >> Anyone who says McCraps is good food doesn't know what good food is. > >> As a kid my friend Tom across the street said McCraps burgers werer > >> the best food in the world, I said lobster was. > >> > >> Think about it! > >> > >> John Kuthe... > >> > >> --- > >> This email is free from viruses and malware because avast! Antivirus protection is active. > >> http://www.avast.com > > > >It's all relative. It would be very easy to make you think that a Big Mac was the greatest burger in the world and you'd be happy to stuff your face with the product. You just ain't been hungry enough. Think about it. > > Truedat. Bryan told me the stpry of one of his first float trios with > otgher young (all we need is beer and pot) float trippers, and how he > brought some hard boiled eggs, and when some of the other beer-only > float trippers got reqally hungry and he whipped out the eggs and they > started eating them, how the other float trippers was saying "Man, > these are the best hard boiled eggs in the world!" > > John Kuthe... > > --- > This email is free from viruses and malware because avast! Antivirus protection is active. > http://www.avast.com I have occasionally seen people get all excited about boiled eggs. I think it's kinda weird but I guess I never been hungry enough. |
Posted to rec.food.cooking
|
|||
|
|||
![]()
dalep denverguy wrote:
>Cheri wrote: >>dalep denverguy wrote: >> >> When I get up in the AM I take a prescription drug that does not allow me to >> eat any food for 1 hour 15 minutes. As I am approaching work, the time has >> passed and I am hungry. And yes, the convenience factor certainly comes in. >> I don't really want to take the time and effort to make a breakfast sandwich >> as I am getting out the door. If I did, I would use a store bought muffin >> and store bought sausage and a slice of store bought cheese. Wait, isn't >> that what a McMuffin sandwich is?? I am insulted at your reference to being >> to "ignorant to good (sic) at home". >> >> Get used to being insulted in RFC, no matter what the subject is, a few >> rowdy juveniles will jump on you. LOL > >Actually insults from groups like this last about 20 seconds in my brain. Hmm... that would be indicative of a pea brain, perhaps a lentil for dalep... dal extra puny. LOL |
Posted to rec.food.cooking
|
|||
|
|||
![]()
dsi1 wrote:
> >I have occasionally seen people get all excited about boiled eggs. >I think it's kinda weird but I guess I never been hungry enough. Hard cooked boiled eggs are one of my favorites to have in the fridge for sandwiches, cost a lot less than cold cuts and far more healthful. I also enjoy pickled eggs. I'm just back from the store and I did buy two cartons of 18, now I have a yen for boiling 18, for sliced egg sammies manana. Tonight is home ground burgers and I have six large onyuns a sweatin' for caramelized right now, got a big bag of Portugeuse rolls from BJs too. I see nothing bad about boiled eggs, occasionally I enjoy soft boiled too, a half dozen sopped up with home fries and a couple shots of frozen Crystal Palace makes an excellent dinner. |
Posted to rec.food.cooking
|
|||
|
|||
![]()
On Sun, 09 Nov 2014 10:56:36 -0500, Ed Pawlowski > wrote:
>On Sun, 09 Nov 2014 09:59:16 -0500, Brooklyn1 > wrote: > > > >>> >>>The truck can go 600 miles between fillups, and the car almost 500. I >>>can't hold it that long. ==(8-O (maybe I could if I didn't drink all >>>that coffee) >> >>Next long road trip bring a plastic gallon milk jug along, you won't >>need to stop. >> > >I knew a guy that had a hose and hole in the floorboard. Most long distance truckers have that rig, a hose with a funnel... I think that's a regular option on Peterbuilt rigs, relief for your Peter! LOL |
Posted to rec.food.cooking
|
|||
|
|||
![]()
On Sun, 09 Nov 2014 14:55:00 -0500, Brooklyn1
> wrote: >dsi1 wrote: >> >>I have occasionally seen people get all excited about boiled eggs. >>I think it's kinda weird but I guess I never been hungry enough. > >Hard cooked boiled eggs are one of my favorites to have in the fridge >for sandwiches, cost a lot less than cold cuts and far more healthful. >I also enjoy pickled eggs. I'm just back from the store and I did buy >two cartons of 18, now I have a yen for boiling 18, for sliced egg >sammies manana. Tonight is home ground burgers and I have six large >onyuns a sweatin' for caramelized right now, got a big bag of >Portugeuse rolls from BJs too. I see nothing bad about boiled eggs, >occasionally I enjoy soft boiled too, a half dozen sopped up with home >fries and a couple shots of frozen Crystal Palace makes an excellent >dinner. Eggs are perhaps the best food in the world. Consider this: everythting to make exactly one baby chick is in one egg. Everything! John Kuthe... --- This email is free from viruses and malware because avast! Antivirus protection is active. http://www.avast.com |
Posted to rec.food.cooking
|
|||
|
|||
![]()
On 11/8/2014 9:20 AM, dalep wrote:
>> NO reason you can't throw together a sausage muffin at home, is there? > > When I get up in the AM I take a prescription drug that does not allow me to eat any food for 1 hour 15 minutes. As I am approaching work, the time has passed and I am hungry. And yes, the convenience factor certainly comes in. I don't really want to take the time and effort to make a breakfast sandwich as I am getting out the door. If I did, I would use a store bought muffin and store bought sausage and a slice of store bought cheese. Wait, isn't that what a McMuffin sandwich is?? I am insulted at your reference to being to "ignorant to good (sic) at home". > > DaleP > I take a thyroid medication that should be taken on an empty stomach. I get up about 3 M to take a leak and take the pill at that time. As for breakfast, I usually do make something, but once a week (Thursday) I stop at McD and get two breakfast sandwiches that I share with a friend at work. We like them. Tuesday we have a Ray's onion bagel. |
Posted to rec.food.cooking
|
|||
|
|||
![]()
On 2014-11-09 5:24 PM, Bruce wrote:
was why, way back when, when they said eggs were dangerous, no >> more than two per week, I ignored the pundits. I would think it is >> far more risky to eat egg beaters than real eggs supplied courtesy of >> Mother Nature. > > Mother Nature also provides hurricanes and ebola. > Too true. It reminds me of my health food Nazi sister in law who is under then impression that anything organic is automatically good for you. Years ago she was pushing Celestial Seasonings tea. They were organic so they were good. I pointed out that they had no idea what they were foisting on their customers. Not long after that there was a news report of one of their very loyal customers dying of an atropine overdose. She had been under the impression that the organic teas were so good for you that she was drinking enormous quantities of their teas, and there seems to have been things in them that aren't so good for you. |
Posted to rec.food.cooking
|
|||
|
|||
![]()
On Mon, 10 Nov 2014 09:24:39 +1100, Bruce > wrote:
> >Mother Nature also provides hurricanes and ebola. No, they are plots by the CIA to control population. Or the Communists. Yeah, one of them. |
Posted to rec.food.cooking
|
|||
|
|||
![]() |
Posted to rec.food.cooking
|
|||
|
|||
![]()
On 11/9/2014 9:55 AM, Brooklyn1 wrote:
> dsi1 wrote: >> >> I have occasionally seen people get all excited about boiled eggs. >> I think it's kinda weird but I guess I never been hungry enough. > > Hard cooked boiled eggs are one of my favorites to have in the fridge > for sandwiches, cost a lot less than cold cuts and far more healthful. > I also enjoy pickled eggs. I'm just back from the store and I did buy > two cartons of 18, now I have a yen for boiling 18, for sliced egg > sammies manana. Tonight is home ground burgers and I have six large > onyuns a sweatin' for caramelized right now, got a big bag of > Portugeuse rolls from BJs too. I see nothing bad about boiled eggs, > occasionally I enjoy soft boiled too, a half dozen sopped up with home > fries and a couple shots of frozen Crystal Palace makes an excellent > dinner. > There's nothing wrong with hard boiled eggs - as long as it's not overcooked. OTOH, it's nothing to get excited about. Not yet anyway. |
Posted to rec.food.cooking
|
|||
|
|||
![]()
On 2014-11-09 7:38 PM, dsi1 wrote:
> > There's nothing wrong with hard boiled eggs - as long as it's not > overcooked. OTOH, it's nothing to get excited about. Not yet anyway. I don't think there is anything horrible about them. I used to take them for lunch. Somewhere along the way I just sort of got tired of them and lost interest in them. I have not had a hard boiled egg in many years, and quite frankly, am not interested in eating any. I would rather have a soft boiled egg, another thing I have not had in years. |
Posted to rec.food.cooking
|
|||
|
|||
![]()
On 11/9/2014 7:38 PM, dsi1 wrote:
> There's nothing wrong with hard boiled eggs - as long as it's not > overcooked. OTOH, it's nothing to get excited about. Not yet anyway. I make some every week and they make for a quick breakfast on weekdays. |
Posted to rec.food.cooking
|
|||
|
|||
![]()
On 11/9/2014 2:47 PM, Dave Smith wrote:
> On 2014-11-09 7:38 PM, dsi1 wrote: > >> >> There's nothing wrong with hard boiled eggs - as long as it's not >> overcooked. OTOH, it's nothing to get excited about. Not yet anyway. > > I don't think there is anything horrible about them. I used to take them > for lunch. Somewhere along the way I just sort of got tired of them and > lost interest in them. I have not had a hard boiled egg in many years, > and quite frankly, am not interested in eating any. I would rather have > a soft boiled egg, another thing I have not had in years. A simple boiled egg can be sublime. I have made some perfect ones in the past but part of it must have been dumb luck. It's cooking that requires a stop watch to get consistent results. I don't care for that kind of cooking. |
Posted to rec.food.cooking
|
|||
|
|||
![]()
On 11/9/2014 3:21 PM, Ed Pawlowski wrote:
> On 11/9/2014 7:38 PM, dsi1 wrote: > >> There's nothing wrong with hard boiled eggs - as long as it's not >> overcooked. OTOH, it's nothing to get excited about. Not yet anyway. > > I make some every week and they make for a quick breakfast on weekdays. I used to boil eggs to make egg salad. The perfect egg salad was very smooth and creamy and was a delicate yellow. I just loved it - unfortunately, nobody else in this family was much interested in it. |
Posted to rec.food.cooking
|
|||
|
|||
![]()
On 2014-11-09 20:34, dsi1 wrote:
> > I used to boil eggs to make egg salad. The perfect egg salad was very > smooth and creamy and was a delicate yellow. I just loved it - > unfortunately, nobody else in this family was much interested in it. I have to admit that it was never my favourite. It is not a matter of hating egg salad or not liking it, just a matter of not being much interested in it. I have only made egg salad maybe a half dozen times, and half of those were to accompany smoked eel. AAFOF, I was at the local Legion hall after the town Remembrance Day ceremony and they had a variety of sandwiches. I had some ham salad, salmon salad, tuna salad, but I passed on the egg salad. The odd thing is that when I eat them I usually like them. |
Posted to rec.food.cooking
|
|||
|
|||
![]()
On 2014-11-09 20:28, dsi1 wrote:
> A simple boiled egg can be sublime. I have made some perfect ones in the > past but part of it must have been dumb luck. It's cooking that requires > a stop watch to get consistent results. I don't care for that kind of > cooking. They can be pretty good but I don't think I would go so far as to describe them as sublime. They can be a little tricky since eggs come in different sizes and cooking time varies. When I was in elementary school we often had soft boiled eggs for lunch ... with toast soldiers. It was one of my favourite lunches. |
Posted to rec.food.cooking
|
|||
|
|||
![]() |
Posted to rec.food.cooking
|
|||
|
|||
![]()
On Sun, 09 Nov 2014 18:10:04 -0500, Dave Smith
> wrote: >It reminds me of my health food Nazi sister in law who is under then >impression that anything organic is automatically good for you. Years >ago she was pushing Celestial Seasonings tea. They were organic so they >were good. I pointed out that they had no idea what they were foisting >on their customers. Not long after that there was a news report of one >of their very loyal customers dying of an atropine overdose. She had >been under the impression that the organic teas were so good for you >that she was drinking enormous quantities of their teas, and there seems >to have been things in them that aren't so good for you. Well, that's one way of looking at it. I would argue that consuming something to ridiculous excess ain't going to be good for you, no matter what it is. |
Posted to rec.food.cooking
|
|||
|
|||
![]()
On 11/9/2014 4:05 PM, Dave Smith wrote:
> On 2014-11-09 20:34, dsi1 wrote: >> >> I used to boil eggs to make egg salad. The perfect egg salad was very >> smooth and creamy and was a delicate yellow. I just loved it - >> unfortunately, nobody else in this family was much interested in it. > > I have to admit that it was never my favourite. It is not a matter of > hating egg salad or not liking it, just a matter of not being much > interested in it. I have only made egg salad maybe a half dozen times, > and half of those were to accompany smoked eel. AAFOF, I was at the > local Legion hall after the town Remembrance Day ceremony and they had a > variety of sandwiches. I had some ham salad, salmon salad, tuna salad, > but I passed on the egg salad. The odd thing is that when I eat them I > usually like them. Egg salad tends to be kind of rubbery because the eggs are overcooked. I like the eggs to be like soft custard and a light color i.e., I don't want the yolks to have a greenish-grey cast on the surface. I'm kinda picky about boiled eggs. |
Posted to rec.food.cooking
|
|||
|
|||
![]()
On Sun, 09 Nov 2014 18:28:09 -0500, Ed Pawlowski > wrote:
>On Mon, 10 Nov 2014 09:24:39 +1100, Bruce > wrote: >> >>Mother Nature also provides hurricanes and ebola. > >No, they are plots by the CIA to control population. Or the >Communists. Yeah, one of them. Yeah. They use the HAARP facility in Alaska to control the weather and send hurricanes to areas that vote Democrat. Entry to the facility is by way of special Rothschild decoder rings. |
Posted to rec.food.cooking
|
|||
|
|||
![]()
On 11/9/2014 9:33 PM, dsi1 wrote:
> > Egg salad tends to be kind of rubbery because the eggs are overcooked. I > like the eggs to be like soft custard and a light color i.e., I don't > want the yolks to have a greenish-grey cast on the surface. I'm kinda > picky about boiled eggs. OK, just don't overcook them. I know people that put them in a pot and boil them forever and get the results you describe. With proper timing you get perfect eggs every time. |
Reply |
Thread Tools | Search this Thread |
Display Modes | |
|
|
![]() |
||||
Thread | Forum | |||
PING SF: McRibs | General Cooking | |||
How can we prove there is a God | General Cooking | |||
How can we prove there is a God | General Cooking | |||
How can we prove there is a God | General Cooking | |||
I don't get it - Couscous is just gross gross | General Cooking |