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General Cooking (rec.food.cooking) For general food and cooking discussion. Foods of all kinds, food procurement, cooking methods and techniques, eating, etc. |
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On 10/4/2014 6:16 AM, Janet wrote:
> In article >, > says... >> >> On 10/3/2014 4:59 PM, Kalmia wrote: >>> Reading a novel set in Sussex - author has referred a few times to 'crisps' >>> as something commonly eaten. Are these what we Yanks call potato chips, or French fries? Thanks. >>> >> You got the answer to that - potato chips. ![]() >> >>> I love some of the other terms - like 'garage drive' for.... 'driveway'? >>> >> I'd like to know what the heck is a drop kerb/curb? I know what a curb >> is (however you choose to spell it) but what is it when it's prefaced by >> the word drop? > > a kerb that's been lowered to make level access between the vehicle road > and a pedestrian pavement. > > pic > > http://www.eastdunbarton.gov.uk/cont...ets/roads_and_ > pavements/vehicle_access___dropped_kerbs.aspx > > In UK nearly all public roads in inhabited areas, have adjacent > pedestrian pavements, divided from the vehicle-road by a kerb about 3 > inches high. The kerb also allows rainfall (relatively heavy here) to > run off the pavement into the roadside gutter and be drained away down > sewers back to waterways. > > Wherever car parks, businesses or homes have a vehicle or foot access > across a pavement to a road, (say, from a home driveway) the kerb is > dropped so the pavement slopes to meat the road. > This reduces damage to tyres and means that pedestrians crossing the > access can push a pram, drive a wheelchair/disability buggy etc > smoothly without having to go over a 3" ledge. > > Janet UK > > Thank you, and Cherry, too. ![]() have a separate name for it. Jill |
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