|
dry frosting mix source
I am trying to make the same whipped frosting with the dry frosting mix, not sure how to make it though, my mom use to make it when I was a kid and she can't tell me how she did it now.. Help please
Sally |
dry frosting mix source
> wrote in message ... >I am trying to make the same whipped frosting with the dry frosting mix, >not sure how to make it though, my mom use to make it when I was a kid and >she can't tell me how she did it now.. Help please > > Sally Pretty sure we can't tell you either as we have no way of knowing what your mom made or what a dry frosting mix is. Why don't you just buy a can of whipped frosting if whipped is what you want? |
dry frosting mix source
On Wed, 1 Oct 2014 21:29:49 -0700 (PDT), wrote:
> I am trying to make the same whipped frosting with the dry frosting mix, not sure how to make it though, my mom use to make it when I was a kid and she can't tell me how she did it now.. Help please > Not frosting mix: Dream Whip and instant pudding. http://www.kraftrecipes.com/recipes/...ing-52111.aspx Google will give you more options. -- Avoid cutting yourself when slicing vegetables by getting someone else to hold them. |
dry frosting mix source
> wrote in message ... >I am trying to make the same whipped frosting with the dry frosting mix, >not sure how to make it though, my mom use to make it when I was a kid and >she can't tell me how she did it now.. Help please > > Sally There used to be a marshmallow type frosting that was made from a dry mix that my mom used to make too. I believe it was called 7 minute frosting mix. Cheri |
dry frosting mix source
|
dry frosting mix source
"Cheri" wrote in message ... > wrote in message ... >I am trying to make the same whipped frosting with the dry frosting mix, >not sure how to make it though, my mom use to make it when I was a kid and >she can't tell me how she did it now.. Help please > > Sally There used to be a marshmallow type frosting that was made from a dry mix that my mom used to make too. I believe it was called 7 minute frosting mix. Cheri ~~~~~~~~ My mother used to make a 7-minute frosting that we loved. However, hers was made "from scratch," not a mix. She constantly stirred it in a double boiler until it reached just the right consistency, then she "topped" it with toasted coconut after spreading it on the cake. Yum! MaryL |
dry frosting mix source
On Thu, 2 Oct 2014 00:08:01 -0500, Sqwertz wrote:
> Jiffy makes a boxed frosting mix, > Omelet wrote: > >> He hates me 'cause I never slept with him... > > He hates himself because he is all he has to sleep with > I don't know, sometimes he used to seem normal, then he went petty > trough vindictive and now I just shun contact. I have enough crazies to > deal with in my world without encouraging those who refuse to take their > meds. For the record, I never once even considered sleeping with you. And you know that. You're the one who somehow got the idea that I was going to move in with you - and you posted that to RFC just out of the total blue. After having met you twice at casual austin.food gatherings 2 or 3 years ago and not giving you any indication that there was any sort of romantic interest in the least, you somehow twisted that into MY MOVING IN WITH YOU? That was just way too Psycho for me. I sat there at stared at the screen for at least 15 minutes wondering, WTF? That was just way too spooky. I've met weird, semi-psycho women before but you win, hands down. Mapi of austin.general still holds the male title, but at least he announced his psychosis right there lying on the floor of the bar at B.D. Reilly's rather than romantically obsessing over me for 2 years. Needless to say, you need to come to terms with what happened and why your mind works that way and stop making up excuses for your fixation and disappointment before we become the next Yoli and Michael. I'd prefer you use a sniper rifle on me from a few hundred yards away. There you go - a reason for you to buy yet another gun and ammo. And Jeremy, I was just tired of your decade of bullshit and visions of grandeur about all these things you're "working on" or have not done in the past. Even posting a call for meetings with imaginary people about imaginary projects of yours at "the normal time and place", as if you are somebody important with a life. I'm pretty sure you're manic depressive mixed with habitual liar. Sorry I don't fit either of your Ideal Psycho Pal Profiles. -sw |
dry frosting mix source
"MaryL" > wrote in message ... > > > "Cheri" wrote in message ... > > > > wrote in message > ... >>I am trying to make the same whipped frosting with the dry frosting mix, >>not sure how to make it though, my mom use to make it when I was a kid and >>she can't tell me how she did it now.. Help please >> >> Sally > > There used to be a marshmallow type frosting that was made from a dry mix > that my mom used to make too. I believe it was called 7 minute frosting > mix. > > Cheri > > ~~~~~~~~ > My mother used to make a 7-minute frosting that we loved. However, hers > was made "from scratch," not a mix. She constantly stirred it in a double > boiler until it reached just the right consistency, then she "topped" it > with toasted coconut after spreading it on the cake. Yum! > > MaryL We liked the mix fine, though I have had it from scratch too, but no coconut. Cheri |
dry frosting mix source
viogrlsal wrote:
> >I am trying to make the same whipped frosting with the dry frosting mix, not sure how to make it though, my mom use to make it when I was a kid and she can't tell me how she did it now.. Help please > >Sally To me dry frosting mix is powdered sugar. |
dry frosting mix source
On Thu, 2 Oct 2014 10:15:14 -0700, "Cheri" >
wrote: > > "MaryL" > wrote in message > ... > > > > > > "Cheri" wrote in message ... > > > > > > > wrote in message > > ... > >>I am trying to make the same whipped frosting with the dry frosting mix, > >>not sure how to make it though, my mom use to make it when I was a kid and > >>she can't tell me how she did it now.. Help please > >> > >> Sally > > > > There used to be a marshmallow type frosting that was made from a dry mix > > that my mom used to make too. I believe it was called 7 minute frosting > > mix. > > > > Cheri > > > > ~~~~~~~~ > > My mother used to make a 7-minute frosting that we loved. However, hers > > was made "from scratch," not a mix. She constantly stirred it in a double > > boiler until it reached just the right consistency, then she "topped" it > > with toasted coconut after spreading it on the cake. Yum! > > > > MaryL > > We liked the mix fine, though I have had it from scratch too, but no > coconut. > I didn't even realize that 7-Minute frosting came in a box. I thought it was a cooked frosting that you beat for 7 minutes. -- Avoid cutting yourself when slicing vegetables by getting someone else to hold them. |
dry frosting mix source
On 10/2/2014 12:20 PM, Brooklyn1 wrote:
> viogrlsal wrote: >> >> I am trying to make the same whipped frosting with the dry frosting mix, not sure how to make it though, my mom use to make it when I was a kid and she can't tell me how she did it now.. Help please >> >> Sally > > To me dry frosting mix is powdered sugar. > Me, too. -- From somewhere very deep in the heart of Texas |
dry frosting mix source
"sf" wrote in message ... On Thu, 2 Oct 2014 10:15:14 -0700, "Cheri" > wrote: > > "MaryL" > wrote in message > ... > > > > > > "Cheri" wrote in message ... > > > > > > > wrote in message > > ... > >>I am trying to make the same whipped frosting with the dry frosting mix, > >>not sure how to make it though, my mom use to make it when I was a kid > >>and > >>she can't tell me how she did it now.. Help please > >> > >> Sally > > > > There used to be a marshmallow type frosting that was made from a dry > > mix > > that my mom used to make too. I believe it was called 7 minute frosting > > mix. > > > > Cheri > > > > ~~~~~~~~ > > My mother used to make a 7-minute frosting that we loved. However, hers > > was made "from scratch," not a mix. She constantly stirred it in a > > double > > boiler until it reached just the right consistency, then she "topped" it > > with toasted coconut after spreading it on the cake. Yum! > > > > MaryL > > We liked the mix fine, though I have had it from scratch too, but no > coconut. > I didn't even realize that 7-Minute frosting came in a box. I thought it was a cooked frosting that you beat for 7 minutes. -- Yes, that describes the 7-minute frosting that my mother used to make. She stirred constantly and watched to get it to exactly the right consistency. Done correctly, it would remain soft (and delicious) on the cake. If it was overcooked, it would form a crust or "shell" after a few hours. MaryL |
dry frosting mix source
"sf" > wrote in message ... > On Thu, 2 Oct 2014 10:15:14 -0700, "Cheri" > > wrote: > >> >> "MaryL" > wrote in message >> ... >> > >> > >> > "Cheri" wrote in message ... >> > >> > >> > > wrote in message >> > ... >> >>I am trying to make the same whipped frosting with the dry frosting >> >>mix, >> >>not sure how to make it though, my mom use to make it when I was a kid >> >>and >> >>she can't tell me how she did it now.. Help please >> >> >> >> Sally >> > >> > There used to be a marshmallow type frosting that was made from a dry >> > mix >> > that my mom used to make too. I believe it was called 7 minute frosting >> > mix. >> > >> > Cheri >> > >> > ~~~~~~~~ >> > My mother used to make a 7-minute frosting that we loved. However, >> > hers >> > was made "from scratch," not a mix. She constantly stirred it in a >> > double >> > boiler until it reached just the right consistency, then she "topped" >> > it >> > with toasted coconut after spreading it on the cake. Yum! >> > >> > MaryL >> >> We liked the mix fine, though I have had it from scratch too, but no >> coconut. >> > I didn't even realize that 7-Minute frosting came in a box. I thought > it was a cooked frosting that you beat for 7 minutes. It used to many years ago, I believe some company still sells one that's called "Fluff Frosting" or something like that. Cheri |
dry frosting mix source
"Brooklyn1" > wrote in message ... > viogrlsal wrote: >> >>I am trying to make the same whipped frosting with the dry frosting mix, >>not sure how to make it though, my mom use to make it when I was a kid and >>she can't tell me how she did it now.. Help please >> >>Sally > > To me dry frosting mix is powdered sugar. I remember it when I was a kid. I think it was Jiffy. Add water and maybe butter. I bought it a couple of times but realized that it was just as easy to make it from powdered sugar. |
dry frosting mix source
On Thu, 02 Oct 2014 13:20:03 -0400, Brooklyn1
> wrote: >viogrlsal wrote: >> >>I am trying to make the same whipped frosting with the dry frosting mix, not sure how to make it though, my mom use to make it when I was a kid and she can't tell me how she did it now.. Help please >> >>Sally > >To me dry frosting mix is powdered sugar. Yep, since a basic frosting is fat and sugar... John Kuthe... --- This email is free from viruses and malware because avast! Antivirus protection is active. http://www.avast.com |
dry frosting mix source
On 02/10/2014 7:29 PM, John Kuthe wrote:
> On Thu, 02 Oct 2014 13:20:03 -0400, Brooklyn1 > > wrote: > >> viogrlsal wrote: >>> >>> I am trying to make the same whipped frosting with the dry frosting mix, not sure how to make it though, my mom use to make it when I was a kid and she can't tell me how she did it now.. Help please >>> >>> Sally >> >> To me dry frosting mix is powdered sugar. > > Yep, since a basic frosting is fat and sugar... > > John Kuthe... > Even more basic is water + powdered sugar! Graham |
dry frosting mix source
"graham" > wrote in message ... > On 02/10/2014 7:29 PM, John Kuthe wrote: >> On Thu, 02 Oct 2014 13:20:03 -0400, Brooklyn1 >> > wrote: >> >>> viogrlsal wrote: >>>> >>>> I am trying to make the same whipped frosting with the dry frosting >>>> mix, not sure how to make it though, my mom use to make it when I was a >>>> kid and she can't tell me how she did it now.. Help please >>>> >>>> Sally >>> >>> To me dry frosting mix is powdered sugar. >> >> Yep, since a basic frosting is fat and sugar... >> >> John Kuthe... >> > Even more basic is water + powdered sugar! > Graham I would call that icing but apparently different names for different parts of the country. |
dry frosting mix source
On 10/2/2014 12:54 AM, Julie Bove wrote:
> > Why don't you just buy a > can of whipped frosting if whipped is what you want? OMG, the pre-made stuff is horrible. |
dry frosting mix source
"Ed Pawlowski" > wrote in message ... > On 10/2/2014 12:54 AM, Julie Bove wrote: >> > > >> Why don't you just buy a >> can of whipped frosting if whipped is what you want? > > OMG, the pre-made stuff is horrible. Well, some people love it. I'm not into cake, frosting or anything like that so I never tried it. But I would think if he/she wanted a powdered mix it couldn't be any worse than that. |
dry frosting mix source
"Julie Bove" > wrote in message ... > > "Brooklyn1" > wrote in message > ... >> viogrlsal wrote: >>> >>>I am trying to make the same whipped frosting with the dry frosting mix, >>>not sure how to make it though, my mom use to make it when I was a kid >>>and she can't tell me how she did it now.. Help please >>> >>>Sally >> >> To me dry frosting mix is powdered sugar. > > I remember it when I was a kid. I think it was Jiffy. Add water and > maybe butter. I bought it a couple of times but realized that it was just > as easy to make it from powdered sugar. The one mom used to make occasionally was an envelope of dry mix, you added boiling water to it and beat it for 7 or so minutes until it had soft peaks. Cheri |
dry frosting mix source
"graham" > wrote in message ... > On 02/10/2014 7:29 PM, John Kuthe wrote: >> On Thu, 02 Oct 2014 13:20:03 -0400, Brooklyn1 >> > wrote: >> >>> viogrlsal wrote: >>>> >>>> I am trying to make the same whipped frosting with the dry frosting >>>> mix, not sure how to make it though, my mom use to make it when I was a >>>> kid and she can't tell me how she did it now.. Help please >>>> >>>> Sally >>> >>> To me dry frosting mix is powdered sugar. >> >> Yep, since a basic frosting is fat and sugar... >> >> John Kuthe... >> > Even more basic is water + powdered sugar! > Graham Which is nasty IMO. Cheri |
dry frosting mix source
"Cheri" > wrote in message ... > > "graham" > wrote in message > ... >> On 02/10/2014 7:29 PM, John Kuthe wrote: >>> On Thu, 02 Oct 2014 13:20:03 -0400, Brooklyn1 >>> > wrote: >>> >>>> viogrlsal wrote: >>>>> >>>>> I am trying to make the same whipped frosting with the dry frosting >>>>> mix, not sure how to make it though, my mom use to make it when I was >>>>> a kid and she can't tell me how she did it now.. Help please >>>>> >>>>> Sally >>>> >>>> To me dry frosting mix is powdered sugar. >>> >>> Yep, since a basic frosting is fat and sugar... >>> >>> John Kuthe... >>> >> Even more basic is water + powdered sugar! >> Graham > > Which is nasty IMO. I use that for some things but I would probably add a drop of vanilla. I use it more for a light glaze as opposed to a frosting. |
dry frosting mix source
"Julie Bove" > wrote in message ... > > "Cheri" > wrote in message > ... >> >> "graham" > wrote in message >> ... >>> On 02/10/2014 7:29 PM, John Kuthe wrote: >>>> On Thu, 02 Oct 2014 13:20:03 -0400, Brooklyn1 >>>> > wrote: >>>> >>>>> viogrlsal wrote: >>>>>> >>>>>> I am trying to make the same whipped frosting with the dry frosting >>>>>> mix, not sure how to make it though, my mom use to make it when I was >>>>>> a kid and she can't tell me how she did it now.. Help please >>>>>> >>>>>> Sally >>>>> >>>>> To me dry frosting mix is powdered sugar. >>>> >>>> Yep, since a basic frosting is fat and sugar... >>>> >>>> John Kuthe... >>>> >>> Even more basic is water + powdered sugar! >>> Graham >> >> Which is nasty IMO. > > I use that for some things but I would probably add a drop of vanilla. I > use it more for a light glaze as opposed to a frosting. I would add vanilla and also some butter. I don't like powdered sugar and water at all. Cheri |
dry frosting mix source
"Cheri" > wrote in message ... > I would add vanilla and also some butter. I don't like powdered sugar and > water at all. I started doing it that way when I couldn't use butter. |
dry frosting mix source
|
dry frosting mix source
On 2014-10-02 10:35 PM, Ed Pawlowski wrote:
> On 10/2/2014 12:54 AM, Julie Bove wrote: >> > > >> Why don't you just buy a >> can of whipped frosting if whipped is what you want? > > OMG, the pre-made stuff is horrible. > And the OP's spouse is allergic to sugar and daughter is on a diet. |
dry frosting mix source
On Thu, 02 Oct 2014 19:43:05 -0600, graham > wrote:
>On 02/10/2014 7:29 PM, John Kuthe wrote: >> On Thu, 02 Oct 2014 13:20:03 -0400, Brooklyn1 >> > wrote: >> >>> viogrlsal wrote: >>>> >>>> I am trying to make the same whipped frosting with the dry frosting mix, not sure how to make it though, my mom use to make it when I was a kid and she can't tell me how she did it now.. Help please >>>> >>>> Sally >>> >>> To me dry frosting mix is powdered sugar. >> >> Yep, since a basic frosting is fat and sugar... >> >> John Kuthe... >> >Even more basic is water + powdered sugar! >Graham That was how we made donut glaze. And a little vanilla! Not exactly "frosting" which normally has air whipped into it. More like a basic icing. John Kuthe... --- This email is free from viruses and malware because avast! Antivirus protection is active. http://www.avast.com |
dry frosting mix source
In article >, says...
> > "Janet" > wrote in message > t... > > In article >, says... > >> > >> "graham" > wrote in message > >> ... > >> > On 02/10/2014 7:29 PM, John Kuthe wrote: > >> >> On Thu, 02 Oct 2014 13:20:03 -0400, Brooklyn1 > >> >> > wrote: > >> >> > >> >>> viogrlsal wrote: > >> >>>> > >> >>>> I am trying to make the same whipped frosting with the dry frosting > >> >>>> mix, not sure how to make it though, my mom use to make it when I > >> >>>> was a > >> >>>> kid and she can't tell me how she did it now.. Help please > >> >>>> > >> >>>> Sally > >> >>> > >> >>> To me dry frosting mix is powdered sugar. > >> >> > >> >> Yep, since a basic frosting is fat and sugar... > >> >> > >> >> John Kuthe... > >> >> > >> > Even more basic is water + powdered sugar! > >> > Graham > >> > >> Which is nasty IMO. > > > > Not if you make it from scratch in the home kitchen. But that's really > > for more advanced cooks. > > > > Janet UK > > I'm glad *you* make it from scratch then being an advanced cook and all. You > must post your recipe. LOL > > Cheri Graham already did. Janet. |
dry frosting mix source
On 02/10/2014 10:30 PM, Cheri wrote:
> > "graham" > wrote in message > ... >> On 02/10/2014 7:29 PM, John Kuthe wrote: >>> On Thu, 02 Oct 2014 13:20:03 -0400, Brooklyn1 >>> > wrote: >>> >>>> viogrlsal wrote: >>>>> >>>>> I am trying to make the same whipped frosting with the dry frosting >>>>> mix, not sure how to make it though, my mom use to make it when I >>>>> was a kid and she can't tell me how she did it now.. Help please >>>>> >>>>> Sally >>>> >>>> To me dry frosting mix is powdered sugar. >>> >>> Yep, since a basic frosting is fat and sugar... >>> >>> John Kuthe... >>> >> Even more basic is water + powdered sugar! >> Graham > > Which is nasty IMO. > > Cheri > Hmmm! My granddaughter prefers it to the "enriched" kind when we have baking sessions. It's certainly much less nauseating than the rich version, especially the ready-made variety that's loaded with corn syrup and polywhatsits. Graham |
dry frosting mix source
"Janet" > wrote in message t... > In article >, says... >> >> "Janet" > wrote in message >> t... >> > In article >, says... >> >> >> >> "graham" > wrote in message >> >> ... >> >> > On 02/10/2014 7:29 PM, John Kuthe wrote: >> >> >> On Thu, 02 Oct 2014 13:20:03 -0400, Brooklyn1 >> >> >> > wrote: >> >> >> >> >> >>> viogrlsal wrote: >> >> >>>> >> >> >>>> I am trying to make the same whipped frosting with the dry >> >> >>>> frosting >> >> >>>> mix, not sure how to make it though, my mom use to make it when I >> >> >>>> was a >> >> >>>> kid and she can't tell me how she did it now.. Help please >> >> >>>> >> >> >>>> Sally >> >> >>> >> >> >>> To me dry frosting mix is powdered sugar. >> >> >> >> >> >> Yep, since a basic frosting is fat and sugar... >> >> >> >> >> >> John Kuthe... >> >> >> >> >> > Even more basic is water + powdered sugar! >> >> > Graham >> >> >> >> Which is nasty IMO. >> > >> > Not if you make it from scratch in the home kitchen. But that's really >> > for more advanced cooks. >> > >> > Janet UK >> >> I'm glad *you* make it from scratch then being an advanced cook and all. >> You >> must post your recipe. LOL >> >> Cheri > > Graham already did. > > Janet. I hope you saved it, just in case you don't remember the ingredients since there's more than one. Cheri |
dry frosting mix source
On Fri, 3 Oct 2014 07:41:35 -0700, "Cheri" >
wrote: > > "Janet" > wrote in message > t... > > In article >, says... > >> > >> "Janet" > wrote in message > >> t... > >> > In article >, says... > >> >> > >> >> "graham" > wrote in message > >> >> ... > >> >> > On 02/10/2014 7:29 PM, John Kuthe wrote: > >> >> >> On Thu, 02 Oct 2014 13:20:03 -0400, Brooklyn1 > >> >> >> > wrote: > >> >> >> > >> >> >>> viogrlsal wrote: > >> >> >>>> > >> >> >>>> I am trying to make the same whipped frosting with the dry > >> >> >>>> frosting > >> >> >>>> mix, not sure how to make it though, my mom use to make it when I > >> >> >>>> was a > >> >> >>>> kid and she can't tell me how she did it now.. Help please > >> >> >>>> > >> >> >>>> Sally > >> >> >>> > >> >> >>> To me dry frosting mix is powdered sugar. > >> >> >> > >> >> >> Yep, since a basic frosting is fat and sugar... > >> >> >> > >> >> >> John Kuthe... > >> >> >> > >> >> > Even more basic is water + powdered sugar! > >> >> > Graham > >> >> > >> >> Which is nasty IMO. > >> > > >> > Not if you make it from scratch in the home kitchen. But that's really > >> > for more advanced cooks. > >> > > >> > Janet UK > >> > >> I'm glad *you* make it from scratch then being an advanced cook and all. > >> You > >> must post your recipe. LOL > >> > >> Cheri > > > > Graham already did. > > > > Janet. > > I hope you saved it, just in case you don't remember the ingredients since > there's more than one. > Except a list of ingredients does not equal a recipe. I am failing to see how powdered sugar + water = fluffy frosting. In any case, water is bland. I prefer to use lemon juice for the glaze. -- Avoid cutting yourself when slicing vegetables by getting someone else to hold them. |
dry frosting mix source
"sf" > wrote in message ... > Except a list of ingredients does not equal a recipe. I am failing to > see how powdered sugar + water = fluffy frosting. In any case, water > is bland. I prefer to use lemon juice for the glaze. It doesn't. Brooklyn made a comment that his dry frosting mix is powdered sugar, which has nothing to do with the frosting mix that makes fluffy frosting, he was just stating what he used, then Graham said powdered sugar and water which I said was nasty, and of course Janet UK had to add her usual catty remark, and it went on from there. Cheri |
dry frosting mix source
On Thu, 2 Oct 2014 21:30:30 -0700, "Cheri" >
wrote: > >"graham" > wrote in message ... >> On 02/10/2014 7:29 PM, John Kuthe wrote: >>> On Thu, 02 Oct 2014 13:20:03 -0400, Brooklyn1 >>> > wrote: >>> >>>> viogrlsal wrote: >>>>> >>>>> I am trying to make the same whipped frosting with the dry frosting >>>>> mix, not sure how to make it though, my mom use to make it when I was a >>>>> kid and she can't tell me how she did it now.. Help please >>>>> >>>>> Sally >>>> >>>> To me dry frosting mix is powdered sugar. >>> >>> Yep, since a basic frosting is fat and sugar... >>> >>> John Kuthe... >>> >> Even more basic is water + powdered sugar! >> Graham > >Which is nasty IMO. Why is it nasty... I often dust my cakes with plain powdered sugar, I prefer that to thick gloppy frostings. |
dry frosting mix source
On Fri, 3 Oct 2014 10:51:10 -0700, "Cheri" >
wrote: > > "sf" > wrote in message > ... > > > Except a list of ingredients does not equal a recipe. I am failing to > > see how powdered sugar + water = fluffy frosting. In any case, water > > is bland. I prefer to use lemon juice for the glaze. > > It doesn't. Brooklyn made a comment that his dry frosting mix is powdered > sugar, which has nothing to do with the frosting mix that makes fluffy > frosting, he was just stating what he used, then Graham said powdered sugar > and water which I said was nasty, and of course Janet UK had to add her > usual catty remark, and it went on from there. > OK, IOW the usual for rfc. -- Avoid cutting yourself when slicing vegetables by getting someone else to hold them. |
dry frosting mix source
On Fri, 03 Oct 2014 14:31:22 -0400, Brooklyn1
> wrote: >On Thu, 2 Oct 2014 21:30:30 -0700, "Cheri" > >wrote: > >> >>"graham" > wrote in message ... >>> On 02/10/2014 7:29 PM, John Kuthe wrote: >>>> On Thu, 02 Oct 2014 13:20:03 -0400, Brooklyn1 >>>> > wrote: >>>> >>>>> viogrlsal wrote: >>>>>> >>>>>> I am trying to make the same whipped frosting with the dry frosting >>>>>> mix, not sure how to make it though, my mom use to make it when I was a >>>>>> kid and she can't tell me how she did it now.. Help please >>>>>> >>>>>> Sally >>>>> >>>>> To me dry frosting mix is powdered sugar. >>>> >>>> Yep, since a basic frosting is fat and sugar... >>>> >>>> John Kuthe... >>>> >>> Even more basic is water + powdered sugar! >>> Graham >> >>Which is nasty IMO. > >Why is it nasty... I often dust my cakes with plain powdered sugar, I >prefer that to thick gloppy frostings. That was my questions too, Aside from the fact that liquid donut glaze looks very muych like semen! ;-) John Kuthe... --- This email is free from viruses and malware because avast! Antivirus protection is active. http://www.avast.com |
dry frosting mix source
On Fri, 03 Oct 2014 15:52:22 -0500, John Kuthe >
wrote: >On Fri, 03 Oct 2014 14:31:22 -0400, Brooklyn1 > wrote: > >>On Thu, 2 Oct 2014 21:30:30 -0700, "Cheri" > >>wrote: >> >>> >>>"graham" > wrote in message ... >>>> On 02/10/2014 7:29 PM, John Kuthe wrote: >>>>> On Thu, 02 Oct 2014 13:20:03 -0400, Brooklyn1 >>>>> > wrote: >>>>> >>>>>> viogrlsal wrote: >>>>>>> >>>>>>> I am trying to make the same whipped frosting with the dry frosting >>>>>>> mix, not sure how to make it though, my mom use to make it when I was a >>>>>>> kid and she can't tell me how she did it now.. Help please >>>>>>> >>>>>>> Sally >>>>>> >>>>>> To me dry frosting mix is powdered sugar. >>>>> >>>>> Yep, since a basic frosting is fat and sugar... >>>>> >>>>> John Kuthe... >>>>> >>>> Even more basic is water + powdered sugar! >>>> Graham >>> >>>Which is nasty IMO. >> >>Why is it nasty... I often dust my cakes with plain powdered sugar, I >>prefer that to thick gloppy frostings. > >That was my questions too, Aside from the fact that liquid donut glaze >looks very muych like semen! ;-) To me frosting a well baked cake is a garnish... I think a light dusting of powdered sugar is the mostest with the leastist. When served a heavily frosted cake I scrape off the frosting, then if the cake is awful I don't eat it... heavy gloppy frosting is what people do to hide crap cake. |
dry frosting mix source
"Brooklyn1" > wrote in message ... > On Thu, 2 Oct 2014 21:30:30 -0700, "Cheri" > > wrote: > >> >>"graham" > wrote in message ... >>> On 02/10/2014 7:29 PM, John Kuthe wrote: >>>> On Thu, 02 Oct 2014 13:20:03 -0400, Brooklyn1 >>>> > wrote: >>>> >>>>> viogrlsal wrote: >>>>>> >>>>>> I am trying to make the same whipped frosting with the dry frosting >>>>>> mix, not sure how to make it though, my mom use to make it when I was >>>>>> a >>>>>> kid and she can't tell me how she did it now.. Help please >>>>>> >>>>>> Sally >>>>> >>>>> To me dry frosting mix is powdered sugar. >>>> >>>> Yep, since a basic frosting is fat and sugar... >>>> >>>> John Kuthe... >>>> >>> Even more basic is water + powdered sugar! >>> Graham >> >>Which is nasty IMO. > > Why is it nasty... I often dust my cakes with plain powdered sugar, I > prefer that to thick gloppy frostings. I was responding to the water and powdered sugar with nothing else added. I think it tastes nasty as frosting. I like to add butter, vanilla, etc. to the powdered sugar. Cheri |
dry frosting mix source
On Fri, 3 Oct 2014 15:44:40 -0700, "Cheri" >
wrote: > >"Brooklyn1" > wrote in message .. . >> On Thu, 2 Oct 2014 21:30:30 -0700, "Cheri" > >> wrote: >> >>> >>>"graham" > wrote in message ... >>>> On 02/10/2014 7:29 PM, John Kuthe wrote: >>>>> On Thu, 02 Oct 2014 13:20:03 -0400, Brooklyn1 >>>>> > wrote: >>>>> >>>>>> viogrlsal wrote: >>>>>>> >>>>>>> I am trying to make the same whipped frosting with the dry frosting >>>>>>> mix, not sure how to make it though, my mom use to make it when I was >>>>>>> a >>>>>>> kid and she can't tell me how she did it now.. Help please >>>>>>> >>>>>>> Sally >>>>>> >>>>>> To me dry frosting mix is powdered sugar. >>>>> >>>>> Yep, since a basic frosting is fat and sugar... >>>>> >>>>> John Kuthe... >>>>> >>>> Even more basic is water + powdered sugar! >>>> Graham >>> >>>Which is nasty IMO. >> >> Why is it nasty... I often dust my cakes with plain powdered sugar, I >> prefer that to thick gloppy frostings. > >I was responding to the water and powdered sugar with nothing else added. I >think it tastes nasty as frosting. I like to add butter, vanilla, etc. to >the powdered sugar. > >Cheri I'd rather have two big hunks of good cake than one small piece of heavily frosted crap cake |
dry frosting mix source
On 10/3/2014 11:00 AM, sf wrote:
> Except a list of ingredients does not equal a recipe. I am failing to > see how powdered sugar + water = fluffy frosting. In any case, water > is bland. I prefer to use lemon juice for the glaze. > Lemon juice? Glaze? Who is talking about glaze? Fluffy white frosting. Sorry, I don't have a recipe but it certainly wouldn't have lemon in it. Maybe you're thinking about a glaze for a pound cake or something... Jill |
| All times are GMT +1. The time now is 11:03 AM. |
Powered by vBulletin® Copyright ©2000 - 2025, Jelsoft Enterprises Ltd.
FoodBanter