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General Cooking (rec.food.cooking) For general food and cooking discussion. Foods of all kinds, food procurement, cooking methods and techniques, eating, etc. |
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On 9/17/2014 12:27 AM, sf wrote:
> On Tue, 16 Sep 2014 22:58:25 -0700, "Julie Bove" > > wrote: > >> And you dipped it in only milk? I'm glad that your family liked it. We >> don't like Panko. And I don't normally even make breaded foods but I had >> some Ritz that I wanted gone. > > I do a panko and parmesan crust sometimes. I don't dip the chicken in > anything. The crust is not thick and that's exactly the way I want > it. > > Good stuff, ever add any freshly chopped marjoram? |
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