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Default calamari steak piccata

On Thursday, August 14, 2014 8:21:53 PM UTC-5, JohnJohn wrote:
> On Thu, 14 Aug 2014 16:46:41 -0700 (PDT), Bryan-TGWWW
>
> > wrote:
>
>
>
> >On Thursday, August 14, 2014 4:05:08 PM UTC-5, JohnJohn wrote:

>
> >> On Thu, 14 Aug 2014 13:13:42 -0700 (PDT), Helpful person

>
> >>

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> >> > wrote:

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> >>

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> >>

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> >>

>
> >> >On Thursday, August 14, 2014 2:11:49 PM UTC-4, Brooklyn1 wrote:

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> >>

>
> >> >> sf wrote:

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> >>

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> >> >>

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> >>

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> >> >> Once squid has been frozen it's barely useful as bait.... use it with

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> >>

>
> >> >> your frozen (twice) pizza dough to make a calamari pizza.

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> >>

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> >> >

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> >>

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> >> >Completely untrue.

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> >>

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> >>

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> >>

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> >> Fresh is silkier, but I wouldn't say no to frozen either. Especially

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> >>

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> >> when it isn't battered or crumbed and deep-fried, which is what

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> >>

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> >> Australians always seem to do with it.

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> >>

>
> >http://www.huffingtonpost.com/2013/0...n_2482063.html

>
>
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> We buy them whole and clean them ourselves. No pig has a rectum like
>
> that
>

It was a funny segment. It was playing in the car when I was taking my
12 YO son and his buddies to or from the skateboard park. The kids were
actually enjoying listening to public radio.
>
> JohnJohn


--Bryan
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