General Cooking (rec.food.cooking) For general food and cooking discussion. Foods of all kinds, food procurement, cooking methods and techniques, eating, etc.

 
 
LinkBack Thread Tools Search this Thread Display Modes
Prev Previous Post   Next Post Next
  #16 (permalink)   Report Post  
Posted to rec.food.cooking
external usenet poster
 
Posts: 11,356
Default Boston Brown Bread (BBB)



"Brooklyn1" > wrote in message
...
> "Ophelia" wrote:
>>
>>I haven't but my current bread might interest you. Wholemeal flour,
>>malted
>>wheat flakes and seeds.

>
> What kind of seeds? I have a ton of seeds... and I never have a mouse
> problem:
> http://i39.tinypic.com/2llilph.jpg
> http://i42.tinypic.com/fyigeu.jpg


Couldn't open the first (dunno why not, it often happens with your pics

Anyway my mix is 55% sunflower seeds, 40% pumpkin seeds and 5% pine nuts.


--
http://www.helpforheroes.org.uk/shop/

 
Thread Tools Search this Thread
Search this Thread:

Advanced Search
Display Modes

Posting Rules

Smilies are On
[IMG] code is On
HTML code is Off
Trackbacks are On
Pingbacks are On
Refbacks are On


Similar Threads
Thread Thread Starter Forum Replies Last Post
REC: Boston Brown Bread Janet Bostwick General Cooking 3 04-03-2013 02:31 AM
Boston Brown Bread [email protected] General Cooking 0 26-12-2007 09:59 PM
Boston Brown Bread No Name General Cooking 9 10-12-2007 03:28 AM
Pans for Boston Brown Bread [email protected] General Cooking 8 19-01-2006 03:26 AM
Boston Brown Bread Al Baking 2 05-10-2003 07:27 PM


All times are GMT +1. The time now is 01:43 AM.

Powered by vBulletin® Copyright ©2000 - 2025, Jelsoft Enterprises Ltd.
Copyright ©2004-2025 FoodBanter.com.
The comments are property of their posters.
 

About Us

"It's about Food and drink"