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Carving Knife
We celebrated Thanksgiving last week with my wife's 92-year-old Aunt,
who did a wonderful job preparing a very complete meal - turkey, three different kind of cranberry relish, and countless vegetable and starch dishes, all of which were great, and all necessary to feed the large appetites at the table which included me and our 21- and 17-year-old boys among a total of 8 people. But her carving knife didn't do a very good job - she found it difficult to use, and did my wife and I - so we now are faced with two questions. Should we get her carving knife sharpened - we think it's a good one but none of us know much about knives - and if so, where? Or should we just buy her a new carving knife for Christmas and, if so, what should we get her? Any comments and suggestions appreciated, and thanks in advance. -S- |
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