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General Cooking (rec.food.cooking) For general food and cooking discussion. Foods of all kinds, food procurement, cooking methods and techniques, eating, etc. |
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In article >,
Ubiquitous > wrote: > In those early red ink years, the network was known mostly for food > television with a how-to attitude aimed at people who cook. But on > television, personality trumps talent, entertainment trounces know-how. > That spelled the demise of shows with chefs offering teachable moments at > the stove. > To Irvine, it was a smart — and necessary — choice. > > "We've all got choices now. And our choices are very, very different from > what they were 10 years ago, 20 years ago," he said. "The television > world has become so cutthroat, they've got to continue coming up with > better programing." Hard to believe there's not room for both. I still miss "How To Boil Water" -- Wait - are you saying that ClodReamer was wrong, or lying? |
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![]() "anim8rFSK" > wrote in message ... > Hard to believe there's not room for both. I still miss "How To Boil > Water" That was one of my favorite shows. I loved how Sean/Shawn and that little short gal sort of flirted and fought at the same time. I think maybe the big appeal for me was that Sean/Shawn reminded me very much of an old friend. |
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In article >,
"Julie Bove" > wrote: > "anim8rFSK" > wrote in message > ... > > > Hard to believe there's not room for both. I still miss "How To Boil > > Water" > > That was one of my favorite shows. I loved how Sean/Shawn and that little > short gal sort of flirted and fought at the same time. I think maybe the > big appeal for me was that Sean/Shawn reminded me very much of an old > friend. ![]() -- Wait - are you saying that ClodReamer was wrong, or lying? |
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Food Network - 20 years of changing food culture | General Cooking | |||
Food Network - 20 years of changing food culture | General Cooking | |||
Food Network - 20 years of changing food culture | General Cooking | |||
Food Network - 20 years of changing food culture | General Cooking | |||
Food Network - 20 years of changing food culture | General Cooking |