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Default random cooking facts

I just learned a couple of things... There's something called
"culantro" and it's not an alternative spelling of cilantro. I have a
feeling I've seen it from time to time at ethnic Latino type markets
but didn't know what it was. Next time I see it, I'll know I can use
it to make sofrito.

http://homecooking.about.com/od/cook...aqculantro.htm
image here -
https://upload.wikimedia.org/wikiped...77/Hombay3.jpg

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