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Jiffy Corn Muffin Mix...
On Jan 1, 5:44*pm, "cshenk" > wrote:
> > jmcquown wrote in rec.food.cooking: > > > Depends on how hot that chili is... might need the sweetness of the > > Jiffy Mix to offset the heat  *Then again, I've never understood> > making chili (or any food) so searingly spicy/hot you can't taste > > what you're eating. > > > Jill > > Me either. *I've seen folks brag how hot their chili is. *I could care > less. Food is about flavor, not heat. *My personal take is if the chili > is so hot i need a sweet jiffy mix to make it edible, then the chili is > a bad one. > > ^5! |
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