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Idea for a quick trashy Mexican hotdish
Grease a lasagna pan, loosely fill with one layer of 29¢ beef-n-bean
frozen burritos. Pour a big can (20-something ounces) of "medium" green enchilada sauce over, cover with foil and bake. Remove the foil, sprinkle with grated cheeze and brown under the broiler for a minute. Somebody talk me out of trying this... -Bob |
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