sf - thanks for sharing the link about bacon jam as the topic line in
#RFC chat --


http://www.notquitenigella.com/wp-co...troit-news.jpg
(to enlarge image, click on it once if using FF, etc.)

or

http://tinyurl.com/3k76qol

Looks like an interesting bacon recipe to try. It's a particularly
intriguing recipe since one of its ingredients is the 1-cup of coffee!
I have to assume the recipe meant 1-cup of liquid coffee, even though
its instructions don't specify what sort of coffee to use - liquid,
ground, instant (unlikely?), etc. (??). Likewise, it's doubtful the
recipe meant 1-cup of freshly ground coffee should be used!!??? Not
easy to discern by the written instructions, especially for any newbie
cook. Thanks again

Sky

--

Ultra Ultimate Kitchen Rule - Use the Timer!
Ultimate Kitchen Rule -- Cook's Choice!!

On Fri, 16 Sep 2011 19:36:32 -0500, Sky >
wrote:

> sf - thanks for sharing the link about bacon jam as the topic line in
> #RFC chat --
>
>
> http://www.notquitenigella.com/wp-co...troit-news.jpg
> (to enlarge image, click on it once if using FF, etc.)
>
> or
>
> http://tinyurl.com/3k76qol
>
> Looks like an interesting bacon recipe to try. It's a particularly
> intriguing recipe since one of its ingredients is the 1-cup of coffee!
> I have to assume the recipe meant 1-cup of liquid coffee, even though
> its instructions don't specify what sort of coffee to use - liquid,
> ground, instant (unlikely?), etc. (??). Likewise, it's doubtful the
> recipe meant 1-cup of freshly ground coffee should be used!!??? Not
> easy to discern by the written instructions, especially for any newbie
> cook. Thanks again
>
Sky, I *know* the special relationship you have with bacon - so I do
what I can to keep you two together... LOL! Every time I see bacon
as a major ingredient, I think "sky needs to see this recipe". Please
let me know when it becomes a PITA and I'll stop. Until then,
hopefully - it's as much fun for you as it is for me.



--
I love cooking with wine.
Sometimes I even put it in the food.