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Default Sausage and peppers


"sf" > wrote in message
...
> On Thu, 23 Dec 2010 01:15:21 -0800, "Julie Bove"
> > wrote:
>
>>
>> "sf" > wrote in message
>> ...
>> > On Wed, 22 Dec 2010 15:02:14 -0800, "Julie Bove"
>> > > wrote:
>> >
>> >>
>> >> "sf" > wrote in message
>> >> ...
>> >> > On Wed, 22 Dec 2010 21:50:46 +0000 (UTC), Doug Freyburger
>> >> > > wrote:
>> >> >
>> >> >> We haven't bought wheat noodles since my wife decided the quinoa
>> >> >> ones
>> >> >> are just as good.
>> >> >
>> >> > I'm starting to see more variety, but haven't seen quinoa. Where
>> >> > did
>> >> > you find that type? Do you remember the brand? I could ask my
>> >> > local
>> >> > green grocer if he can get it, it seems like he's starting to carry
>> >> > a
>> >> > variety of gluten free noodles.
>> >>
>> >> I usually get mine at the local health food store. The owner is
>> >> celiac.
>> >> They buy it in bulk and repackage it.
>> >>
>> >> They also sell Ancient Harvest.
>> > <snip>
>> >>
>> >> Orgran also makes it. They're an Australian company.
>> >>
>> > Thanks, I'll ask for Celiac, Ancient Harvest or Orgran brand quinoa
>> > pasta. I'm looking for pasta I can serve to my gluten intolerant DIL.
>> >
>> >
>> >

>> Just so you know... Celiac is not a brand.
>>

> Okay. I thought that sounded weird, thanks.


Perhaps I didn't word that well. The owner of the health food store is a
celiac.


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Default Sausage and peppers

On Thu, 23 Dec 2010 02:23:18 -0800, "Julie Bove"
> wrote:

>
> Perhaps I didn't word that well. The owner of the health food store is a
> celiac.


Thanks. I don't live with it and barely know the word. "Has" celiac
disease would have been an even better choice of words, rather than
assuming I'd know what you were talking about.

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