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Consume Reports on bagged salads: Still plenty of contaminents!
CR just did a small article on bagged greens and salads
and found a danger of micro-organisms even in the bagged ones that say "triple" washed and from name brands. As a person who wants to eat greens, and knows the health benefits of doing so, yet who has mild ulcerative colitis..... I def want to AVOID any harmful effects. One thing CR said was to wash the greens AGAIN at home even if bag claims they have been washed at factory. Having said all this, what is the best way to wash greens and store them? What equipment would make this as easy and painless as possible for a busy lifestyle? |
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