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General Cooking (rec.food.cooking) For general food and cooking discussion. Foods of all kinds, food procurement, cooking methods and techniques, eating, etc. |
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Rhonda Anderson wrote:
> "lea b" wrote: >> Mark Shaw wrote: >>> What *is* this stuff? How does one eat it? >> >> I just had it for breakfast on lightly toasted soy&linseed. Lots of >> butter, with a tinge of the veg'. Perfect. >> >> www.vegemite.com.au >> > > I like my Vegemite unadulterated. No butter or margarine! I like it on > toast, on an English muffin or on a crumpet for breakfast. Vegemite > sandwiches and Vegemite and lettuce sandwiches were a staple for lunch > during my schoolyears (and earlier - apparently when I was a toddler I > went for quite a long period refusing to eat anything other than > Vegemite sandwiches and custard <g>, or so my mum used to tell me). > Many people like Vegemite and cheese sandwiches, but I've always > preferred Vegemite and lettuce. I don't like the Veg & Cheese combo either, but I do like it with lettuce ( and Veg & sliced onion is good too - though stinky ! ![]() > I've also been known to eat Vegemite spread on Weetbix > (http://www.weetbix.com.au/) as a snack. ack! Big glass of milk, big glass of milk - I can't beathe, the weetbix is stuck in my throat !! > One use that I haven't yet tried, but I read here in a previous > discussion on Vegemite was to spread it on toast and top with a > poached egg. I do that sometimes ![]() |
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