OK, us engineers always get a bum rap -- but I thought this site was
done fairly well! I found it one day while browsing some cooking
blogs. Enjoy it . . .

http://www.cookingforengineers.com

--
JaKe, Seattle
Blog me @
http://drummerjk.blogspot.com

JaKe > wrote in message >...
> OK, us engineers always get a bum rap -- but I thought this site was
> done fairly well! I found it one day while browsing some cooking
> blogs. Enjoy it . . .
>
> http://www.cookingforengineers.com

What's this? Cooking for engineers? What a concept! I thought all
you had to do to feed an engineer was to go down to Fry's and go to
the checkout line, grab a few packages of snack food off the racks, go
back to the office and go to their cubicles and put them somewhere
close to the monitor.
he-he
D.M.

On Fri, 8 Oct 2004 13:41:57 GMT, JaKe > wrote:

>OK, us engineers always get a bum rap -- but I thought this site was
>done fairly well! I found it one day while browsing some cooking
>blogs. Enjoy it . . .
>
>http://www.cookingforengineers.com

A friend sent me this site a few weeks ago. It's very well done. The
recipe format is really clever.

Sue(tm)
Lead me not into temptation... I can find it myself!

D. A.'Dutch' Martinich wrote:

> JaKe > wrote in message
> >...
>> OK, us engineers always get a bum rap -- but I thought this site was
>> done fairly well! I found it one day while browsing some cooking
>> blogs. Enjoy it . . .
>>
>> http://www.cookingforengineers.com
>
> What's this? Cooking for engineers? What a concept! I thought all
> you had to do to feed an engineer was to go down to Fry's and go to
> the checkout line, grab a few packages of snack food off the racks, go
> back to the office and go to their cubicles and put them somewhere
> close to the monitor.
> he-he
> D.M.

Engineers require pizza. With crust thin enough to slip under the office
door.

---jkb

--
"Silly customer, you cannot hurt a Twinkie!"
-- Apu Nahasapeemapetilon

(Curly Sue) wrote in message >...
> On Fri, 8 Oct 2004 13:41:57 GMT, JaKe > wrote:
>
> >OK, us engineers always get a bum rap -- but I thought this site was
> >done fairly well! I found it one day while browsing some cooking
> >blogs. Enjoy it . . .
> >
> >http://www.cookingforengineers.com
>
> A friend sent me this site a few weeks ago. It's very well done. The
> recipe format is really clever.
>
> Sue(tm)
> Lead me not into temptation... I can find it myself!

I looked at that, just seems like normal recipes with less-clear
pictures and some table thing at the bottom which isn't much use if
you've actually read the recipe. The ingredient amounts aren't much
use either. Ounces and cups? What's next, hogs heads? Also the recipes
seem to be listed by the month they were put in, rather than by any
individual category.

(Curly Sue) wrote in message >...
> On Fri, 8 Oct 2004 13:41:57 GMT, JaKe > wrote:
>
> >OK, us engineers always get a bum rap -- but I thought this site was
> >done fairly well! I found it one day while browsing some cooking
> >blogs. Enjoy it . . .
> >
> >http://www.cookingforengineers.com
>
> A friend sent me this site a few weeks ago. It's very well done. The
> recipe format is really clever.
>
> Sue(tm)
> Lead me not into temptation... I can find it myself!

I looked at that, just seems like normal recipes with less-clear
pictures and some table thing at the bottom which isn't much use if
you've actually read the recipe. The ingredient amounts aren't much
use either. Ounces and cups? What's next, hogs heads? Also the recipes
seem to be listed by the month they were put in, rather than by any
individual category.