Ice blended Coffee
 

I have been attempting to make ice blended coffee at home. I use
coffee, chocolate coco powder, milk, and crushed ice; all spun in the
blender...naturally.

The taste is not so bad, however, the drink seems to separate almost
immediately; the ice bits float to top and separate from the
liquid at bottom.

Question: Does there exist an ingredient I can add that will keep the
drink homogeneous?...and not harm the taste?

Thanks,

Tom

Ice blended Coffee
 

Ice blended Coffee
 

> tom_n_ape wailed:
>
>Have you tried adding a banana? That should thicken it up a bit and
>maybe add a different flavor.

Banana flavored coffee... something an ape would conjure.


---= BOYCOTT FRENCH--GERMAN (belgium) =---
---= Move UNITED NATIONS To Paris =---
Sheldon
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"Life would be devoid of all meaning were it without tribulation."