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General Cooking (rec.food.cooking) For general food and cooking discussion. Foods of all kinds, food procurement, cooking methods and techniques, eating, etc. |
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Oscar wrote:
> This is my first post, hi. I just got a pasta maker for Christmas. I > was wondering if anybody can help me out with pasta making? After you > mix the eggs and flour, do you knead the dough like bread dough or do > you just kind of roll it around and make it a big lump or something. > Last time I kneaded it like bread dough and it didn't work very well, > it would kind of bubble up when I put it through the rollers. Can > anyone help me? Thanks. how i make fresh pasta http://www.annamariavolpi.com/page28.html ciao, anna maria www.annamariavolpi.com |
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