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General Cooking (rec.food.cooking) For general food and cooking discussion. Foods of all kinds, food procurement, cooking methods and techniques, eating, etc. |
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Around 1972-73 we had a 1940's party complete with decor, music, costumes,
and food. There were around 40 people, most of whom were only born in the 1940's. It was an all-around challenge for most of the guests who had to research the clothing and food. Unfortunately, I can't really remember much about the food, but we had a contest for the most authentic dish and the most authentic costume, and everyone had a great time. I do remember there were a lot of hot and cold hors d'Oeuvre that no one serves anymore. There were also a couple of aspics and patés. -- Wayne in Phoenix If there's a nit to pick, some nitwit will pick it. |
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(Julian9EHP) wrote in
: >>From: Wayne > >> >>Around 1972-73 we had a 1940's party complete with decor, music, >>costumes, and food. > > [ . . . ] > > Good idea. What's the name of that new book about artificial food in > the '50's? You could have a competition for the weirdest (edible) > food, or the most day-glo food. Hmmm... Science experiments. <g> -- Wayne in Phoenix If there's a nit to pick, some nitwit will pick it. |
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