Tossed a half a cup of semolina I've had for about 7 years. Freed up
an old Tupperware.

Discovered some rye flour - moved it to the front - will have to make
bread soon. Still wondering what I'll ever do with some miller flour
I'm holding onto.

Found two more sets of measuring spoons not in use - assigned a 1/4
tsp. to my container of salt, another to the baking soda, stuck a 1/2
tsp. into the baking powder.

Put 2 C sugar in another container and stashed it in my flour/ bread
making locker. This'll save steps to the main sugar depot.

Used brillo and removed Sharpie markings on some Rubbermaid. With
fat black Sharpie, I wrote the capacity of many Rubbermaids on every
side, top and bottom - this'll help finding the right size when
packing up leftovers after a meal.

Found some cheezy little spreaders - into my next Goodwill pile they
went.