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General Cooking (rec.food.cooking) For general food and cooking discussion. Foods of all kinds, food procurement, cooking methods and techniques, eating, etc. |
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Christine Dabney > wrote:
>On Tue, 24 Nov 2009 16:53:58 -0600, Melba's Jammin' >Well, I just came back from the store, even though I am trying not to >buy much right now. But my psuedo TG dinner will be tonight, in the >midst of packing, cleaning up, etc. My erstwhile ex housesitter is >coming over this evening, to help me clear out my pantry, >fridge,freezer. So while almost everything will be gone, I still >wanted to have a dessert of sorts for my dinner. I got ice cream. Yes, >I could have gotten it last week, or a few days earlier, but didn't >think of it til today. >The store was a zoo, already. And I know the real rush hasn't >started yet. I think we've done all the shopping for our 2-person TG day dinner, except for a couple jars of oysters to put in the stuffing. We took the easy route and got a pre-roasted duck from Magnani. The slew of dinner guests will be on Sunday, and I've done some shopping ahead for that, including the aforementioned pork cutlets, a supply of persimmons (they keep), and some fresh extruded (penne-shaped) pasta. There is still more shopping to be done on Saturday. Steve |
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