"brooklyn1" > wrote in message
...
snip
>
> In some sixty years of cooking I've never measured onions with
> anything more accurate than my hands and eyeballs... I've not ever
> even once put onions into a measuring cup, on a scale, or any kind of
> measuring device... the closest I measure is [maybe] to take a little
> taste and then I know exactly how much of that onion to scrape off the
> cutting board... yoose with TIAD are SOL! LOL
Then obviously everything you cook tastes exactly the same because you've
never varied your experience. You've only used what you thought it should
be. And that's fine as long as you are happy with it.
Janet