Another fine improvised soup from Lin
 

TammyM > wrote in
:


>> Ground Cardamom to taste
>> Ground Curry Powder to taste
>> Green curry paste -- at least 3-4 heaping teaspoons. I kept adding to
>> taste as the pot simmered.
>>

>
> <::swoon::> Oh my heavens, this does sound divine. And very unusual.
> Can't wait to give it a whirl, maybe Tuesday if it really does rain.




Why anyone would add the above 3 ingredients together is beyond me!!

Cardamon..... an essential ingredient in a curry powder.

It would be negated by the "curry powder to taste" (and as the OP has
taste in his arse, it'd have to use quite a lot!!)

And then they would in turn be negated by the "Green curry paste, to
taste"!!


Sounds like a COS to me.


--
Peter Lucas
Brisbane
Australia


If we are not meant to eat animals,
why are they made of meat?

Another fine improvised soup from Lin
 

Peter sniped:

>>> Ground Cardamom to taste
>>> Ground Curry Powder to taste
>>> Green curry paste -- at least 3-4 heaping teaspoons. I kept adding to
>>> taste as the pot simmered.
>>>
>
>>
>> <::swoon::> Oh my heavens, this does sound divine. And very unusual.
>> Can't wait to give it a whirl, maybe Tuesday if it really does rain.
>
>
>
>
> Why anyone would add the above 3 ingredients together is beyond me!!
>
> Cardamon..... an essential ingredient in a curry powder.
>
> It would be negated by the "curry powder to taste" (and as the OP has
> taste in his arse, it'd have to use quite a lot!!)
>
> And then they would in turn be negated by the "Green curry paste, to
> taste"!!
>
>
> Sounds like a COS to me.


Sounds like someone thinks Lin is a man. Also sounds like someone thinks "to
taste" means "until all other flavors are obliterated."

Rather telling, isn't it?

Bob