On 2009-04-12, modom (palindrome guy) > wrote:

> I misspoke; it was Shiner Bock I used in that losing batch of chili.
> Not that it mattered.

Actually, a bock, porter, or stout sounds like a great addition to a pot o'
red. All these beers are relatively low in hops. I think even Alton
Brown's recipe includes a porter. I can only assume the judges were morons
or you botched yer batch some other way.

Modom, take solace in the fact that most people like McDonalds, one of the
worst foods in the history of eating.

nb