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General Cooking (rec.food.cooking) For general food and cooking discussion. Foods of all kinds, food procurement, cooking methods and techniques, eating, etc. |
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Omelet wrote:
> In article >, > Mr. Bill > wrote: > >> On Sat, 04 Apr 2009 10:34:39 -0600, Omelet > >> wrote: >> >>> Avocado is certainly up there with my favorites... Along with a good >>> vine ripe tomato. >> We discussed that very thing at breakfast. I think that avocado, >> like tomatoes are a fruit, not a vegetable. > > <lol> I thought about that when I posted that, but many don't care about > that concept. :-) I personally treat them both as a "veggie" simply > because they are generally served savory. > > To me, a fruit is a "sweet". > > Even squashes are more of a fruit than a veggie. > > That might make an interesting thread. What do you consider to be a > fruit vs. a veggie? To me, a "fruit" would be a reproductive part of > the plant vs. a "vegetative" part of the plant which would mean only > roots, stems and leaves... > > So anything with seeds would be a "fruit"? It depends on whether you want a technical answer or one based on usual usage. -- Jean B. |
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