> "Xenon" asks:
>
> I want to cook something, but I don't have time, only 10 minutes.
>
> What can I cook in 10 minutes?
>
Ramen eggdrop.

On 26 Feb 2009 02:02:07 GMT, "Michael \"Dog3\""
> fired up random neurons and synapses to opine:

>Mmmmmmm... Ramen. I forgot about ramen. I'm ****ed at the ramen these days.
>Ramen went way up in price. So much for my cheap, quick food fix ;(

I'd have starved to death in college without Top Ramen. That and a
couple of White Castle sliders which went for about 15¢ apiece at the
time. Oh, and Chef Boy ar Dee cheese pizza mixes that were more like
bad pizza crackers.

I bussed tables in a frat house for 2 semesters just to take leftovers
home. Finally decided that starving to death was a more pleasant
choice than waiting tables for a few dozen horny, half-wit frat boys.

Terry "Squeaks" Pulliam Burd

--

"If the soup had been as hot as the claret, if the claret had been as
old as the bird, and if the bird's breasts had been as full as the
waitress's, it would have been a very good dinner."

- Duncan Hines

To reply, replace "meatloaf" with "cox"

On 27 Feb 2009 13:51:33 GMT, Michael "Dog3" wrote:

> Terry Pulliam Burd >
> : in rec.food.cooking
>>
>> I bussed tables in a frat house for 2 semesters just to take leftovers
>> home. Finally decided that starving to death was a more pleasant
>> choice than waiting tables for a few dozen horny, half-wit frat boys.
>>
>> Terry "Squeaks" Pulliam Burd
>
> Hmmm... You might have had better luck bartending *I* OTOH would most
> likely have waited on the few dozen frat boys with gusto ;-)
>
> Michael

surely you would have gotten a *little* tired after the first half-dozen.

your pal,
blake