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General Cooking (rec.food.cooking) For general food and cooking discussion. Foods of all kinds, food procurement, cooking methods and techniques, eating, etc. |
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maxine in ri wrote:
> On Jan 30, 8:47 am, "Jean B." > wrote: >> maxine in ri wrote: >>> I wonder about that. They sell it at the Asian market, and all the >>> chain and local supermarkets, so someone does. My friends gave me a >>> 30-head braid for Yule this year. Unfortunately while it is the stiff- >>> neck, it is not the kind that only produces 4 cloves per head, so it >>> is somewhat of a pain to peel. >>> It's fun to just reach up and grab a head of garlic off the wall and >>> whack it with a knife<G>. >>> maxine in ri >> How long do the heads last when they are on the braid? For that >> matter, I don't know how old those single heads sold in the market >> are. They sure seem to go bad quickly though, even if you can >> find a decent solid head now. > > last time I got one, it lasted me about 6 months, altho the last few > were starting to sprout. I keep it in a relatively dark corner in a > moderately cool part of the kitchen. > > maxine in ri Perhaps not a bad investment then. Thanks. -- Jean B. |
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