General Cooking (rec.food.cooking) For general food and cooking discussion. Foods of all kinds, food procurement, cooking methods and techniques, eating, etc.

 
 
LinkBack Thread Tools Search this Thread Display Modes
Prev Previous Post   Next Post Next
  #14 (permalink)   Report Post  
Posted to rec.food.cooking
external usenet poster
 
Posts: 19,959
Default Garlic; manually minced or bottled?

On Thu, 29 Jan 2009 03:15:37 +0000 (UTC), Peter-Lucas wrote:

> Melba's Jammin' > wrote in news:barbschaller-
> :
>
>> In article > ,
>> PeterLucas > wrote:
>>
>>> > Sheldon wrote:
>>> >> I've never used bottled garlic, who does?
>>> >>
>>> >> Manual mince:
>>> >>
http://i44.tinypic.com/2mw8qvd.jpg
>>
>>> Why does he have an ashtray in his kitchen, let alone his house??

>>
>> What's your best guess? Maybe he smokes.

>
> In the house???!! Ewwwwwwwwwww.
>
> In the kitchen??!! Double Ewwwwww.
>


such a he-man.

blake
 
Thread Tools Search this Thread
Search this Thread:

Advanced Search
Display Modes

Posting Rules

Smilies are On
[IMG] code is On
HTML code is Off
Trackbacks are On
Pingbacks are On
Refbacks are On


Similar Threads
Thread Thread Starter Forum Replies Last Post
chopped and minced sf[_9_] General Cooking 29 14-12-2013 05:40 PM
minced vs. pressed garlic Kalmia General Cooking 47 18-11-2009 10:27 PM
Minced Pork [email protected] General Cooking 6 11-10-2005 03:40 AM
Keema (Minced Beef) Old Magic1 Recipes (moderated) 0 01-03-2005 05:30 AM
Minced Prunes. Kristine Ann Thompson General Cooking 5 22-10-2003 05:37 AM


All times are GMT +1. The time now is 11:16 AM.

Powered by vBulletin® Copyright ©2000 - 2025, Jelsoft Enterprises Ltd.
Copyright ©2004-2025 FoodBanter.com.
The comments are property of their posters.
 

About Us

"It's about Food and drink"