It's gonna be a cold night...what's for supper?

http://i44.tinypic.com/16kozz6.jpg

Mr. Bill wrote:
> It's gonna be a cold night...what's for supper?
>
> http://i44.tinypic.com/16kozz6.jpg
>
>
>
Oh, yum! I think our chili will be tomorrow or the next night.
(We are in for lots of snow.)

I dunno about tonight. I think my daughter wants chicken curry
from a Japanese restaurant, since we won't be able to go there on
Sunday.

--
Jean B.

"Mr. Bill" > wrote in message
...
> It's gonna be a cold night...what's for supper?
>
> http://i44.tinypic.com/16kozz6.jpg
>
>
>

chili john's chili

Mr. Bill wrote:
> It's gonna be a cold night...what's for supper?
>
> http://i44.tinypic.com/16kozz6.jpg
>
>
>
Baked ziti and meatballs and garlic bread.

-Tracy

On Dec 18, 9:05*am, Mr. Bill > wrote:
> It's gonna be a cold night...what's for supper?
>
> http://i44.tinypic.com/16kozz6.jpg

Pork chops cooked with peaches,onion & mustard and mashed potatoes -
warm food!!

"Kris" > wrote in message
...
On Dec 18, 9:05 am, Mr. Bill > wrote:
> It's gonna be a cold night...what's for supper?
>
> http://i44.tinypic.com/16kozz6.jpg

Pork chops cooked with peaches,onion & mustard and mashed potatoes -
warm food!!

I'm sick so if the grandchild intends to eat tonight, she can either make it
herself or it will be outside delivery.

Debbie

Tonight, pork stir fry with rice. Using up the last of stuff before
departing for Hawaii in the morning. That is, IF Las Vegas McCarran Airport
is open. Of all the times for it to snow in Las Vegas.

Steve

Mr. Bill wrote:
> It's gonna be a cold night...what's for supper?
>
> http://i44.tinypic.com/16kozz6.jpg
>
>
>

I purchased a package of sirloin cut up and labeled "For Kabob" at the
commissary. I marinated it in red wine, olive oil, oregano, mint and
s&P and grilled on skewers. Served with pitas, lettuce, tomato and my
cheating version of tzatziki...yogurt mixed with garlic, dill, lemon
juice, yogurt, shredded cucumber and s&p. I forgot to purchase red
onion, though, and it was sorely missed by me...I like raw red onion
with this. Served with a cheap bottle of Greek wine..cheap but oddly
REALLY good.

ravenlynne wrote:
> Mr. Bill wrote:
>> It's gonna be a cold night...what's for supper?
>>
>> http://i44.tinypic.com/16kozz6.jpg
>>
>>
>>
>
> I purchased a package of sirloin cut up and labeled "For Kabob" at the
> commissary. I marinated it in red wine, olive oil, oregano, mint and
> s&P and grilled on skewers. Served with pitas, lettuce, tomato and my
> cheating version of tzatziki...yogurt mixed with garlic, dill, lemon
> juice, yogurt, shredded cucumber and s&p. I forgot to purchase red
> onion, though, and it was sorely missed by me...I like raw red onion
> with this. Served with a cheap bottle of Greek wine..cheap but oddly
> REALLY good.

Why is your tzatziki a cheating version? Isn't that what tzatziki is?
Yogurt, cucumber, garlic etc?

That's how I make it except no dill.

-Tracy

(I strain the yogurt if I remember too.)

On Thu, 18 Dec 2008 10:02:49 -0800 (PST), Kris >
wrote:

>Pork chops cooked with peaches,onion & mustard and mashed potatoes -
>warm food!!

Got some in the freezer...that will have to be tomorrow night!! I
love pork chops with peaches, or pineapple, or apricots. Just fits
with fruit.

"Mr. Bill" wrote:
>
> It's gonna be a cold night...what's for supper?
>
> http://i44.tinypic.com/16kozz6.jpg

Leftover chicken/vegetable/pasta soup. Sandwich possibly to go with.

Tracy wrote:
> ravenlynne wrote:
>> Mr. Bill wrote:
>>> It's gonna be a cold night...what's for supper?
>>>
>>> http://i44.tinypic.com/16kozz6.jpg
>>>
>>>
>>>
>>
>> I purchased a package of sirloin cut up and labeled "For Kabob" at the
>> commissary. I marinated it in red wine, olive oil, oregano, mint and
>> s&P and grilled on skewers. Served with pitas, lettuce, tomato and my
>> cheating version of tzatziki...yogurt mixed with garlic, dill, lemon
>> juice, yogurt, shredded cucumber and s&p. I forgot to purchase red
>> onion, though, and it was sorely missed by me...I like raw red onion
>> with this. Served with a cheap bottle of Greek wine..cheap but oddly
>> REALLY good.
>
> Why is your tzatziki a cheating version? Isn't that what tzatziki is?
> Yogurt, cucumber, garlic etc?
>
> That's how I make it except no dill.
>
> -Tracy
>
> (I strain the yogurt if I remember too.)

Isn't it missing something? I just guessed at it...plus, I didn't use
real garlic...

On 2008-12-18 16:44:55 -0800, Arri London > said:

>
>
> "Mr. Bill" wrote:
>>
>> It's gonna be a cold night...what's for supper?
>>
>> http://i44.tinypic.com/16kozz6.jpg
>
> Leftover chicken/vegetable/pasta soup. Sandwich possibly to go with.

Tonight it is probably meatloaf left from Saturday with some carrots
and homemade bread. Either poached apples or pears in red wind with
some homemade vanilla ice cream for sweet. gorley