Have close friends that are going to Biltmore House in Asheville, NC
for the Deerfield Restaurant Thanksgiving Buffet.

The menu looks wonderful! Been looking at this for more inspirations
for our 2008 feast.

http://www.biltmore.com/visit/dining...iving-2008.pdf


Just a heads up warning....there are no pictures for the children to
look at.

On Nov 24, 5:31*pm, Mr. Bill > wrote:
> Have close friends that are going to Biltmore House in Asheville, NC
> for the Deerfield Restaurant Thanksgiving Buffet. *
>
> The menu looks wonderful! *Been looking at this for more inspirations
> for our 2008 feast. *
>
> http://www.biltmore.com/visit/dining...nksgiving-2008...
>
> Just a heads up warning....there are no pictures for the children to
> look at. *

>
>
I've been to the mansion several times, but never got to eat at the
restaurant.

On Mon, 24 Nov 2008 18:31:37 -0500, Mr. Bill > wrote:

>Have close friends that are going to Biltmore House in Asheville, NC
>for the Deerfield Restaurant Thanksgiving Buffet.
>
>The menu looks wonderful! Been looking at this for more inspirations
>for our 2008 feast.
>
>http://www.biltmore.com/visit/dining...iving-2008.pdf
>
>
>Just a heads up warning....there are no pictures for the children to
>look at.
>

Wow! Not only does the menu look good, the price is GREAT!

My only issue is that "peel and eat" shrimp. Don't make me peel or
shell *anything* if you plan on charging me. Good thing I'm not
against eating shrimp with their shells intact, which is what I'd do
in that particular case.


--
I never worry about diets. The only carrots that
interest me are the number of carats in a diamond.

Mae West

"sf" > wrote :

> Don't make me peel or
> shell *anything* if you plan on charging me.


Wussyfish.

sf > wrote:

> My only issue is that "peel and eat" shrimp. Don't make me peel or
> shell *anything* if you plan on charging me. Good thing I'm not
> against eating shrimp with their shells intact, which is what I'd do
> in that particular case.


I think all that chitin has gone to your brain.

-sw

On Tue, 25 Nov 2008 16:08:47 -0600, Sqwertz >
wrote:

>sf > wrote:
>
>> My only issue is that "peel and eat" shrimp. Don't make me peel or
>> shell *anything* if you plan on charging me. Good thing I'm not
>> against eating shrimp with their shells intact, which is what I'd do
>> in that particular case.
>
>
>I think all that chitin has gone to your brain.
>
and what does that mean, Fat Ass?


--
I never worry about diets. The only carrots that
interest me are the number of carats in a diamond.

Mae West

sf > wrote:

> On Tue, 25 Nov 2008 16:08:47 -0600, Sqwertz >
> wrote:
>
>>sf > wrote:
>>
>>> My only issue is that "peel and eat" shrimp. Don't make me peel or
>>> shell *anything* if you plan on charging me. Good thing I'm not
>>> against eating shrimp with their shells intact, which is what I'd do
>>> in that particular case.
>>
>>I think all that chitin has gone to your brain.
>>
> and what does that mean, Fat Ass?

Normal people aren't as lazy and peel their shrimp before they eat
them. Anything bigger than 40-48ct and the shells are way too tough
to eat - especially if they're boiled/steamed. I will eat the
shells of small shrimp if they're fried, but not a large boiled
shrimp.

That's just plain demented.

-sw

On Wed, 26 Nov 2008 05:12:07 -0600, Sqwertz >
wrote:

>
>Normal people aren't as lazy and peel their shrimp before they eat
>them. Anything bigger than 40-48ct and the shells are way too tough
>to eat - especially if they're boiled/steamed. I will eat the
>shells of small shrimp if they're fried, but not a large boiled
>shrimp.

If I'm paying for a finished product, they're shelling it before it
goes on my plate. If it's a party, either I pass or I eat it shell
and all.



--
I never worry about diets. The only carrots that
interest me are the number of carats in a diamond.

Mae West