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General Cooking (rec.food.cooking) For general food and cooking discussion. Foods of all kinds, food procurement, cooking methods and techniques, eating, etc. |
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So far I've been dying from a spring cold since Tuesday. Today was the
first day my nose didn't weigh 200 lbs ans I had enough energy to go to the store...I've been craving quesdillas all week. Tomorrow after I recover from the strain of my grocery trip...I set chicken quesdillas in my sights. It is so strange...I've been making those groaning noises that my father made, due to the aches and pains of the cold. Oh JoY! Another sign of old age settling in, just what I need.. -- The house of the burning beet-Alan A man in line at the bank kept falling over...when he got to a teller he asked for his balance. |
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hahabogus wrote:
> So far I've been dying from a spring cold since Tuesday. Today was the > first day my nose didn't weigh 200 lbs ans I had enough energy to go to > the store...I've been craving quesdillas all week. Tomorrow after I > recover from the strain of my grocery trip...I set chicken quesdillas in > my sights. > > It is so strange...I've been making those groaning noises that my father > made, due to the aches and pains of the cold. Oh JoY! Another sign of old > age settling in, just what I need.. I do that too. ![]() that *he* does it, too; I'd already noticed it but hadn't mentioned it. He's only 45. ![]() -- Blinky Killing all posts from Google Groups The Usenet Improvement Project: http://improve-usenet.org Blinky: http://blinkynet.net |
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On Fri, 25 Apr 2008 01:15:34 GMT, hahabogus > wrote:
> >It is so strange...I've been making those groaning noises that my father >made, due to the aches and pains of the cold. Oh JoY! Another sign of old >age settling in, just what I need.. Get a cat. ![]() -- See return address to reply by email remove the smile first |
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sf <.> wrote in :
> On Fri, 25 Apr 2008 01:15:34 GMT, hahabogus > wrote: > >> >>It is so strange...I've been making those groaning noises that my >>father made, due to the aches and pains of the cold. Oh JoY! Another >>sign of old age settling in, just what I need.. > > Get a cat. ![]() > I already have one. -- The house of the burning beet-Alan A man in line at the bank kept falling over...when he got to a teller he asked for his balance. |
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hahabogus said...
> Oh JoY! Another sign of old age settling in, just what I need.. Alan, Ain't life a bitch? Only need a good woman by your side and it'll be alright! Andy |
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On Apr 24, 8:15 pm, hahabogus > wrote:>
> > It is so strange...I've been making those groaning noises that my father > made, due to the aches and pains of the cold. Oh JoY! Another sign of old > age settling in, just what I need.. > Fact-o-life, I guess and WD40 won't help. |
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hahabogus wrote:
> So far I've been dying from a spring cold since Tuesday. Today was the > first day my nose didn't weigh 200 lbs ans I had enough energy to go > to the store...I've been craving quesdillas all week. Tomorrow after > I recover from the strain of my grocery trip...I set chicken > quesdillas in my sights. > > It is so strange...I've been making those groaning noises that my > father made, due to the aches and pains of the cold. Oh JoY! Another > sign of old age settling in, just what I need.. Hope you feel better ASAP! Quesadillas do sound good ![]() Jill |
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![]() "Andy" <q> wrote in message ... > hahabogus said... > >> Oh JoY! Another sign of old age settling in, just what I need.. > > > Alan, > > Ain't life a bitch? Only need a good woman by your side and it'll be > alright! > > Andy > That'll really give him something to groan about. Jon |
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![]() "hahabogus" > wrote in message ... > So far I've been dying from a spring cold since Tuesday. Today was the > first day my nose didn't weigh 200 lbs ans I had enough energy to go to > the > store...I've been craving quesdillas all week. Tomorrow after I recover > from the strain of my grocery trip...I set chicken quesdillas in my > sights. > > It is so strange...I've been making those groaning noises that my father > made, due to the aches and pains of the cold. Oh JoY! Another sign of old > age settling in, just what I need.. Be grateful. Not everyone gets to grow old.... And ferget those quesadillas and go for some TOM KHA GAI. That'll cure what ails ya. It's Thai penicillin :-) Your nose'll lose 199.9 pounds justlikethat. TammyM, "nose" whereof she speaks |
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TammyM > wrote in message
... > "hahabogus" > wrote in message > ... >> So far I've been dying from a spring cold since >> Tuesday. [snip] > And ferget those quesadillas and go for some TOM > KHA GAI. That'll cure what ails ya. It's Thai penicillin > :-) Your nose'll lose 199.9 pounds justlikethat. Fergettaboutit! That coconut milk just gets in the way. Hot and Sour Chicken Soup with Lemon Grass INGREDIENTS 4 cups chicken broth, homemade or canned 3, 4oz chicken breasts, cubed 4-6 disks ginger root, coin-sized 1 tsp. brown sugar 6 Serrano peppers, rough-chopped 4 stalks lemon grass, crushed and chopped 1/2 cup lime juice, approx 3 limes 3 TBS. shallots, minced 2 TBS. fish sauce 2 TBS. garlic chili pepper sauce* 2-3 TBS. cilantro, chopped * I prefer product by The Pepper Plant for heat and taste. DIRECTIONS Combine broth, lime juice, three strips of the lime rind, Serranos, chicken, ginger and brown sugar to a large pot or in a crockpot. To prepare lemon grass, remove all but bottom 5 inches of stalks. Crush and place outside sheaths into soup. Mince the tender inside of the lemon grass. Add to pot. Bring broth to a boil and turn down to a simmer. Cover, and cook at an active simmer for 15 minutes. Last 15 minutes of cooking time add remaining ingredients: fish sauce, and garlic chili pepper sauce and bring to a simmer. Sprinkle with cilantro and serve immediately. |
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> I've been craving quesdillas all week. Tomorrow after
> I recover from the strain of my grocery trip...I set chicken > quesdillas in my sights. > with cheese? joe |
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"just joe" > wrote in news:X9Kdndg-
5t8BEY7VnZ2dnUVZ_t-nnZ2d@gcicommunications: >> I've been craving quesdillas all week. Tomorrow after >> I recover from the strain of my grocery trip...I set chicken >> quesdillas in my sights. >> > > > with cheese? > > joe > > > > quesdillas is AFAIK Mexican for grilled cheese sandwich. It always has cheese and tortillias everything else is optional. Mine were shredded monteray and colby cheese, rotisserated chicken breast, sliced red bell pepper and whole wheat tortillias. I cooked them in the oven on a pizza stone. 12 minutes per side on a cookie sheet at 400f. Sides were el passo medium salsa and sour cream. Note I am sick so I'm eating more comercial stuff than normal. -- The house of the burning beet-Alan A man in line at the bank kept falling over...when he got to a teller he asked for his balance. |
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>>
>> with cheese? >> > > quesdillas is AFAIK Mexican for grilled cheese sandwich. sorry alan, jokes don't always travel well and i detest emoticons. i have a friend that runs a taco truck (okay, so it's a roach coach) and this is his standard response to anyone that orders a quesadilla. get better, thanks for the lunch idea. joe |
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hahabogus said...
> "just joe" > wrote in news:X9Kdndg- > 5t8BEY7VnZ2dnUVZ_t-nnZ2d@gcicommunications: > >>> I've been craving quesdillas all week. Tomorrow after >>> I recover from the strain of my grocery trip...I set chicken >>> quesdillas in my sights. >>> >> >> >> with cheese? >> >> joe >> >> >> >> > > quesdillas is AFAIK Mexican for grilled cheese sandwich. It always has > cheese and tortillias everything else is optional. Mine were shredded > monteray and colby cheese, rotisserated chicken breast, sliced red bell > pepper and whole wheat tortillias. I cooked them in the oven on a pizza > stone. 12 minutes per side on a cookie sheet at 400f. Sides were el passo > medium salsa and sour cream. Note I am sick so I'm eating more comercial > stuff than normal. I heat up a large flour tortilla in a hot lightly oiled pan and add precooked fixings on one half, then fold it over like an omelet, then take tongs and grip the open ends and drap and flop it over and let it finish melting the cheese. I don't do one tortilla, fixings, second tortilla flip method. Too much trouble. Chop into two or four pieces. Typically baby shrimp or shredded chicken, green onions, bacon bits, pepper jack cheese and avocado. YMMV. Andy |
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