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Well, I went and walked every aisle.
It's worth $50 a year, because there are enough practical things at decent enough discounts that one would save that much, at least. But it seems to me to be more a place for people who don't cook--so many prepared things. Stuff we use all the time that were sold at good prices and in manageable quanitities: fresh fruit canned soups canned vegetables and beans cheeses paper goods plastic storage stuff Unimpressive items: All the fresh meat, which, even if you could use 20 lbs of beef, was still more per pound than what I regularly find on sale at the local grocery stores. The wine section REALLY sucked. Limited selection, so-so prices. The computer section, where there were NO good deals, on anything that I could see. There was a comparatively HUGE section for televisions and such, not too interesting to me. Gas was only 20 cents less per gallon than usual, so that's not a great deal, especially when there are usually long lines. I did not mess much with the middle part of the store, where there were clothes and such, but I did notice name brands and decent deals on things like socks and underwear for men, that might come in handy. The worst part about Costco for me is just how huge it is. And the overpowering smell of rubber, I guess from the tire section. I have no doubt it is worth $50 a year, but I wasn't wowed by most of the prices or selection I saw. It might be really great for someone with a fairly large family who throws a lot of large parties. -- Posted via a free Usenet account from http://www.teranews.com |
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![]() "cybercat" > wrote in message .. . > Well, I went and walked every aisle. > > It's worth $50 a year, because there are enough practical things at decent enough > discounts that one would save that much, at least. > > But it seems to me to be more a place for people who don't cook--so many prepared > things. > > Stuff we use all the time that were sold at good prices and in manageable > quanitities: > > fresh fruit > canned soups > canned vegetables and beans > cheeses > paper goods > plastic storage stuff > > Unimpressive items: > > All the fresh meat, which, even if you could use 20 lbs of beef, was still more per > pound than what I regularly find on sale at the local grocery stores. > > The wine section REALLY sucked. Limited selection, so-so prices. > > The computer section, where there were NO good deals, on anything that I could see. > There was a comparatively HUGE section for televisions and such, not too > interesting to me. > > Gas was only 20 cents less per gallon than usual, so that's not a great deal, > especially when there are usually long lines. > > I did not mess much with the middle part of the store, where there were clothes and > such, but I did notice name brands and decent deals on things like socks and > underwear for men, that might come in handy. > > The worst part about Costco for me is just how huge it is. And the overpowering > smell of rubber, I guess from the tire section. > > I have no doubt it is worth $50 a year, but I wasn't wowed by most of the prices or > selection I saw. > > It might be really great for someone with a fairly large family who throws a lot of > large parties. Costco is a great place to shop for large gatherings, for sure. I can buy a whole tenderloin for far less than I would ever find it in a supermarket, assuming I could find a local supermarket that would carry a whole tenderloin. They also have good prices on produce, which is good for me, since I buy *alot* of produce. The blueberries in the large clamshell are one of my favorites, and in the right mood, I can go through one a week. I bought one for $4.89 last friday...the going rate at Von's was $4.99 for about 1/6 of the size. There are enough of the deals like those to keep me coming back. My favorite is the jars of sundried tomatoes and artichokes...WAY less than the grocery store, and they are items I use often. The other reason to go there is for things like large ticket items. You know, refrigerators, sofas, patio furnishings, etc. Why? Well, the prices are good, but that isn't the whole reason. The big reason to go there for items like that is that Costco will back up what you buy, regardless of manufacturer policy. If your couch breaks after 13 months and the manufacturer only covers it for 12, well you're just screwed, not to put too fine a point on it. But if you bought it at Costco, they will take care of you. Oh, and I also go there for cheese, which they have alot more of than they used to, and at good prices. kimberly |
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![]() "Nexis" > wrote in message ... > > "cybercat" > wrote in message > .. . >> Well, I went and walked every aisle. >> >> It's worth $50 a year, because there are enough practical things at >> decent enough discounts that one would save that much, at least. >> >> But it seems to me to be more a place for people who don't cook--so many >> prepared things. >> >> Stuff we use all the time that were sold at good prices and in manageable >> quanitities: >> >> fresh fruit >> canned soups >> canned vegetables and beans >> cheeses >> paper goods >> plastic storage stuff >> >> Unimpressive items: >> >> All the fresh meat, which, even if you could use 20 lbs of beef, was >> still more per pound than what I regularly find on sale at the local >> grocery stores. >> >> The wine section REALLY sucked. Limited selection, so-so prices. >> >> The computer section, where there were NO good deals, on anything that I >> could see. There was a comparatively HUGE section for televisions and >> such, not too interesting to me. >> >> Gas was only 20 cents less per gallon than usual, so that's not a great >> deal, especially when there are usually long lines. >> >> I did not mess much with the middle part of the store, where there were >> clothes and such, but I did notice name brands and decent deals on things >> like socks and underwear for men, that might come in handy. >> >> The worst part about Costco for me is just how huge it is. And the >> overpowering smell of rubber, I guess from the tire section. >> >> I have no doubt it is worth $50 a year, but I wasn't wowed by most of the >> prices or selection I saw. >> >> It might be really great for someone with a fairly large family who >> throws a lot of large parties. > > Costco is a great place to shop for large gatherings, for sure. I can buy > a whole tenderloin for far less than I would ever find it in a > supermarket, assuming I could find a local supermarket that would carry a > whole tenderloin. They also have good prices on produce, which is good for > me, since I buy *alot* of produce. The blueberries in the large clamshell > are one of my favorites, and in the right mood, I can go through one a > week. I bought one for $4.89 last friday...the going rate at Von's was > $4.99 for about 1/6 of the size. > > There are enough of the deals like those to keep me coming back. My > favorite is the jars of sundried tomatoes and artichokes...WAY less than > the grocery store, and they are items I use often. > > The other reason to go there is for things like large ticket items. You > know, refrigerators, sofas, patio furnishings, etc. Why? Well, the prices > are good, but that isn't the whole reason. The big reason to go there for > items like that is that Costco will back up what you buy, regardless of > manufacturer policy. If your couch breaks after 13 months and the > manufacturer only covers it for 12, well you're just screwed, not to put > too fine a point on it. But if you bought it at Costco, they will take > care of you. > > Oh, and I also go there for cheese, which they have alot more of than they > used to, and at good prices. > > kimberly I've often bought Costco online - some were big ticket items. I'm getting ready to buy a couple of things now. They deliver UPS and FAST. Dee Dee Dee Dee |
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![]() "Nexis" > wrote >They also have good prices on produce, which is good for me, since I buy >*alot* of produce. The blueberries in the large clamshell are one of my >favorites, and in the right mood, I can go through one a week. I bought one >for $4.89 last friday haha! Funny you should say that, this was the one big WOW I saw in the produce. I eat blueberries with cottage cheese all the time, and that is a great price. > The other reason to go there is for things like large ticket items. You > know, refrigerators, sofas, patio furnishings, etc. Why? Well, the prices > are good, but that isn't the whole reason. The big reason to go there for > items like that is that Costco will back up what you buy, regardless of > manufacturer policy. If your couch breaks after 13 months and the > manufacturer only covers it for 12, well you're just screwed, not to put > too fine a point on it. But if you bought it at Costco, they will take > care of you. That's good to know. I noticed reasonable, but not low prices on the appliances I saw. > > Oh, and I also go there for cheese, which they have alot more of than they > used to, and at good prices. > Yes, cheese was priced very low, in bulk. I think shreded cheddar was $2 and change a pound. -- Posted via a free Usenet account from http://www.teranews.com |
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![]() "Nexis" > wrote > Costco is a great place to shop for large gatherings, for sure. I can buy > a whole tenderloin for far less than I would ever find it in a > supermarket, assuming I could find a local supermarket that would carry a > whole tenderloin. I buy one of those once a year or so. So good, and one makes a number of dinners during the summer. Or I buy a rib roast and portion that the same way. I happen to like their chicken, and I really like the way the parts are packaged. Vacuum sealed already. > They also have good prices on produce, which is good for me, since I buy > *alot* of produce. The blueberries in the large clamshell are one of my > favorites, and in the right mood, I can go through one a week. I bought > one for $4.89 last friday...the going rate at Von's was $4.99 for about > 1/6 of the size. It's that time of the year where I'll pick up a package of the Campari (?) tomatoes. Delicious even now. I really liked their baby spinach. > Oh, and I also go there for cheese, which they have alot more of than they > used to, and at good prices. I have a thing for their mozz. I haven't tried many of their other cheeses as I don't eat much of it. It all looks good. I sampled some French cheese once that was so delicious, but I didn't buy it. Unfortunately. nancy |
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![]() "Nancy Young" > wrote in message . .. > > "Nexis" > wrote > >> Costco is a great place to shop for large gatherings, for sure. I can buy a whole >> tenderloin for far less than I would ever find it in a supermarket, assuming I >> could find a local supermarket that would carry a whole tenderloin. > > I buy one of those once a year or so. So good, and one makes a number > of dinners during the summer. Or I buy a rib roast and portion that the > same way. > > I happen to like their chicken, and I really like the way the parts > are packaged. Vacuum sealed already. My mom and I usually buy a large-ish rib roast to split during the holidays, and sometimes around Easter too. And I do like that the chicken is individually vacuum sealed, so if it's just lexx and me I don't have to pull out a whole pkg of chicken. > >> They also have good prices on produce, which is good for me, since I buy *alot* of >> produce. The blueberries in the large clamshell are one of my favorites, and in >> the right mood, I can go through one a week. I bought one for $4.89 last >> friday...the going rate at Von's was $4.99 for about 1/6 of the size. > > It's that time of the year where I'll pick up a package of the Campari (?) > tomatoes. Delicious even now. I really liked their baby spinach. They have big bags of green beans that I get, and they're quite good. I also think the pineapple is a *steal*, already cut and speared, perfect for breakfast or drinks. > >> Oh, and I also go there for cheese, which they have alot more of than they used >> to, and at good prices. > > I have a thing for their mozz. I haven't tried many of their other cheeses > as I don't eat much of it. It all looks good. I sampled some French > cheese once that was so delicious, but I didn't buy it. Unfortunately. > > nancy My husband, daughter, SIL and niece are all huge cheese fans. Between Costco and Trader Joe's, I keep them pretty well stocked. A couple times a year I go to this really cool cheese shop near us, but mostly to look for something new and for the fun of it. I turned my sister in law onto those sundried tomatoes & artichokes, then they didn't have them for months! That is the one thing I really hate about Costco!! kimberly |
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![]() "Nexis" > wrote > "Nancy Young" > wrote > My mom and I usually buy a large-ish rib roast to split during the > holidays, and sometimes around Easter too. And I do like that the chicken > is individually vacuum sealed, so if it's just lexx and me I don't have to > pull out a whole pkg of chicken. I especially like to buy the thighs, they are great to pull out a pack for chicken cacchiatore or for making stock. >> It's that time of the year where I'll pick up a package of the Campari >> (?) >> tomatoes. Delicious even now. I really liked their baby spinach. > > They have big bags of green beans that I get, and they're quite good. Green beans, huh, I will look for them next time. I don't normally buy much produce there as I don't manage to use it up. > I turned my sister in law onto those sundried tomatoes & artichokes, then > they didn't have them for months! That is the one thing I really hate > about Costco!! I know, and it goes right to the part of me that is afraid I'll never find (whatever) again. Right now I haven't been able to find the pastrami, darn it. I'll be making a couple trips to Costco soon as both our American Express rebates are coming. nancy |
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![]() "Sqwertz" > wrote > On Tue, 5 Feb 2008 21:59:02 -0500, Nancy Young wrote: >> I have a thing for their mozz. I haven't tried many of their other >> cheeses >> as I don't eat much of it. It all looks good. I sampled some French >> cheese once that was so delicious, but I didn't buy it. Unfortunately. > > Try their Delice de Bourgogne: > http://www.truffleduck.com/120141.html That might well be it. I'll check it out. Thanks. > Its' the butter of cheeses. I have a pound in the fridge right > now. I also regularly buy their Romano and Manchego. I have noticed their selection has expanded over the last few months. Worth another look. nancy |
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On Feb 5, 2:56*pm, "cybercat" > wrote:
> Well, I went and walked every aisle. > > It's worth $50 a year, because there are enough practical things at decent > enough discounts that one would save that much, at least. > > But it seems to me to be more a place for people who don't cook--so many > prepared things. > > Stuff we use all the time that were sold at good prices and in manageable > quanitities: > > fresh fruit > canned soups > canned vegetables and beans > cheeses > paper goods > plastic storage stuff > > Unimpressive items: > > All the fresh meat, which, even if you could use 20 lbs of beef, was still > more per pound than what I regularly find on sale at the local grocery > stores. > > The wine section REALLY sucked. Limited selection, so-so prices. > > The computer section, where there were NO good deals, on anything that I > could see. There was a comparatively HUGE section for televisions and such, > not too interesting to me. > > Gas was only 20 cents less per gallon than usual, so that's not a great > deal, especially when there are usually long lines. > > I did not mess much with the middle part of the store, where there were > clothes and such, but I did notice name brands and decent deals on things > like socks and underwear for men, that might come in handy. > > The worst part about Costco for me is just how huge it is. And the > overpowering smell of rubber, I guess from the tire section. > > I have no doubt it is worth $50 a year, but I wasn't wowed by most of the > prices or selection I saw. > > It might be really great for someone with a fairly large family who throws a > lot of large parties. > > -- > Posted via a free Usenet account fromhttp://www.teranews.com Where we live, the Big Island Of Hawaii, Costco is a must. Somehow Costco gets better meats and vegetables then the other stores, things like mushrooms and bell peppers. Fruit is also a lot cheaper and better at Costco. Scott |
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![]() "Scott W" > wrote >Where we live, the Big Island Of Hawaii, Costco is a must. Somehow >Costco gets better meats and vegetables then the other stores, things >like mushrooms and bell peppers. This is what I was looking for. -- Posted via a free Usenet account from http://www.teranews.com |
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On Tue, 5 Feb 2008 19:56:23 -0500, "cybercat" >
wrote: >Unimpressive items: > >All the fresh meat, which, even if you could use 20 lbs of beef, was still >more per pound than what I regularly find on sale at the local grocery >stores. I'm ok with Costco meat. They give you the next grade up for grocery store prices. -- See return address to reply by email remove the smiley face first |
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On Feb 5, 6:56*pm, "cybercat" > wrote:
> The worst part about Costco for me is just how huge it is. And the > overpowering smell of rubber, I guess from the tire section. No, that was your thighs rubbing together, fatass.... |
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In article >,
"cybercat" > wrote: > The wine section REALLY sucked. Limited selection, so-so prices. > This depends on where you are located. In the Bay area, the Costco's carry a large selection of wine from cheap to expensive. Now you aren't going to find a '59 Bordeaux but I find them competitive to our big box wine stores. Costco is the largest importer of French wine in the US. The managers of each store are allowed to customize and stock what will sell. They have a lot of freedom. Here we get lots of ingredients for Indian, Japanese, Mexican foods in the stores. They buy fresh fish from the local fisherman over on the coast. They carry Waterford and Bacarrat crystals and palettes of Dom Perignon (not my fave but in a pinch ok). So the selection depends on what they can sell to their clients. |
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![]() "Tamzen Cannoy" > wrote in message ... > In article >, > "cybercat" > wrote: > >> The wine section REALLY sucked. Limited selection, so-so prices. >> > > > This depends on where you are located. In the Bay area, the Costco's > carry a large selection of wine from cheap to expensive. Now you aren't > going to find a '59 Bordeaux but I find them competitive to our big box > wine stores. Costco is the largest importer of French wine in the US. > > The managers of each store are allowed to customize and stock what will > sell. They have a lot of freedom. Here we get lots of ingredients for > Indian, Japanese, Mexican foods in the stores. They buy fresh fish from > the local fisherman over on the coast. They carry Waterford and Bacarrat > crystals and palettes of Dom Perignon (not my fave but in a pinch ok). > > So the selection depends on what they can sell to their clients. Here in Winchester, VA, I was told that the managers (I understood him to mean all stores) were allowed to customize their wine only to a very small extent; that the majority of their wine is preselected by the Costco wine 'selectors.' I've been checking with them since they have in the latest issue of their Bordeaux wines that they will be getting in. So far, nothing. But there are so many of them, I guess each store will have their own sellers. In our store, we'll probably get low-middle price, maybe some more expensive, but our area is not in a high-income location (AFAIK). Dee Dee Dee Dee |
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![]() "Dee.Dee" > wrote in message ... > > "Tamzen Cannoy" > wrote in message > ... >> In article >, >> "cybercat" > wrote: >> >>> The wine section REALLY sucked. Limited selection, so-so prices. >>> >> >> >> This depends on where you are located. In the Bay area, the Costco's >> carry a large selection of wine from cheap to expensive. Now you aren't >> going to find a '59 Bordeaux but I find them competitive to our big box >> wine stores. Costco is the largest importer of French wine in the US. >> >> The managers of each store are allowed to customize and stock what will >> sell. They have a lot of freedom. Here we get lots of ingredients for >> Indian, Japanese, Mexican foods in the stores. They buy fresh fish from >> the local fisherman over on the coast. They carry Waterford and Bacarrat >> crystals and palettes of Dom Perignon (not my fave but in a pinch ok). >> >> So the selection depends on what they can sell to their clients. > > > Here in Winchester, VA, I was told that the managers (I understood him to > mean all stores) were allowed to customize their wine only to a very > small extent; that the majority of their wine is preselected by the Costco > wine 'selectors.' > > I've been checking with them since they have in the latest issue of their > Bordeaux wines that they will be getting in. So far, nothing. > But there are so many of them, I guess each store will have their own > sellers. In our store, we'll probably get low-middle price, maybe some > more expensive, but our area is not in a high-income location (AFAIK). > > Dee Dee > I try not to handle the $100+ bottles of wine -- it makes me nervous that they even have them accessible to getting bumped. Janet |
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![]() "Janet Bostwick" > wrote in message ... >> I've been checking with them since they have in the latest issue of their >> Bordeaux wines that they will be getting in. So far, nothing. >> But there are so many of them, I guess each store will have their own >> sellers. In our store, we'll probably get low-middle price, maybe some >> more expensive, but our area is not in a high-income location (AFAIK). >> >> Dee Dee > I try not to handle the $100+ bottles of wine -- it makes me nervous that > they even have them accessible to getting bumped. > Janet I only gaze at them; I won't turn the bottle around. They always are right beside the open fresh-frozen seafood cart, which is kinda close, so it gives me good reason not to linger around them. But I have wondered about the inconsistency in temperature affecting the quality of the more expensive wine (as inexpensive wines). I would think that the temperature wildly varies in a Costco store overnight. Dee Dee |
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![]() "Dee.Dee" > wrote in message ... > > "Janet Bostwick" > wrote in message > ... > > >>> I've been checking with them since they have in the latest issue of >>> their Bordeaux wines that they will be getting in. So far, nothing. >>> But there are so many of them, I guess each store will have their own >>> sellers. In our store, we'll probably get low-middle price, maybe some >>> more expensive, but our area is not in a high-income location (AFAIK). >>> >>> Dee Dee > > > >> I try not to handle the $100+ bottles of wine -- it makes me nervous that >> they even have them accessible to getting bumped. >> Janet > > I only gaze at them; I won't turn the bottle around. They always are > right beside the open fresh-frozen seafood cart, which is kinda close, so > it gives me good reason not to linger around them. But I have wondered > about the inconsistency in temperature affecting the quality of the more > expensive wine (as inexpensive wines). I would think that the temperature > wildly varies in a Costco store overnight. > Dee Dee I don't think the temp. varies much at night since the store is filled with workers for the entire down time. The workers are in there sorting, folding cleaning, shelving dusting and restocking -- that's why the store has closed hours -- so that those jobs are done every night. That's why everything is always so clean. If you've ever gotten to the store as it just opens, it is like walking into a brand new store. Everything is immaculate. Janet |
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![]() "Tamzen Cannoy" > wrote in message ... > In article >, > "cybercat" > wrote: > >> The wine section REALLY sucked. Limited selection, so-so prices. >> > > > This depends on where you are located. I think this is true. Our Costco has only been here a little under a year. Could be they are not quite in tune with the tastes of the area. Or, maybe they are, and I am not. That's actually more likely. |
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Sounds like another Sam's Club(Wallmart).
They can't get too cheap as they still have the usual over head other stores do. And when the Ma and Pa competition is gone...up go the prices. Right? Chef Charles Michigan |
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![]() > wrote in message ... > Sounds like another Sam's Club(Wallmart). > > They can't get too cheap as they still have the usual over head other > stores do. > And when the Ma and Pa competition is gone...up go the prices. Right? > Chef Charles > Michigan What post are you replying to? Janet |
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In article >,
Sqwertz > wrote: > On Thu, 7 Feb 2008 22:20:45 -0500, wrote: > > > Sounds like another Sam's Club(Wallmart). > > Is it possible somebody has never heard of CostCo? > > Oh - it's WebTV. > > -sw Steven, you don't have to be snotty. Love, Mom -- -Barb, Mother Superior, HOSSSPoJ http://www.jamlady.eboard.com;pics of my no-knead bread posted Laissez les bons temps rouler! |
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In article >,
Sqwertz > wrote: > On Thu, 7 Feb 2008 22:20:45 -0500, wrote: > > > Sounds like another Sam's Club(Wallmart). > > Is it possible somebody has never heard of CostCo? > > Oh - it's WebTV. I looked at this site: http://www.costco.com/Warehouse/Loca...d%20States&whs e=BC&lang=en-US and counted 40 states that had at least one Costco. That leaves ten with none. Several states, not necessarily the smallest, had only one. -- Dan Abel Petaluma, California USA |
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On Wed, 06 Feb 2008 01:06:05 GMT, Sqwertz >
wrote: >On Tue, 5 Feb 2008 19:56:23 -0500, cybercat wrote: >> All the fresh meat, which, even if you could use 20 lbs of beef, was still >> more per pound than what I regularly find on sale at the local grocery >> stores. > >The meat is the best feature of CostCo. You can often find sales >at stores that are cheaper, but the quality isn't nearly as good >as CostCo which carries consistent products. Yes, the quality is very, very good. Even Julia Child was impressed by the quality of Costco meats, from what I have heard. Cheap is not always good.. ![]() Christine |
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![]() "Christine Dabney" > wrote in message ... Cheap is not > always good.. ![]() > > Christine 5 words express a lot. I wish I'd thought of it. Dee Dee |
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On Tue, 5 Feb 2008 20:46:50 -0500, "Dee.Dee" >
wrote: > >"Christine Dabney" > wrote in message .. . > Cheap is not >> always good.. ![]() >> >> Christine > >5 words express a lot. >I wish I'd thought of it. >Dee Dee > Hehehehehehe... But I shop for cheap stuff a lot myself. So I am a fine one to talk. However, if it makes a big difference, I will go for the higher quality product. I do this with turkeys, around Thanksgiving. If I can't find a heritage bird, I go with a natural/organic one, preferably free range. My budget cannot support going for the higher price a lot of the time. So I compromise and get the best quality I can for the price I can afford. Sometimes I end up paying a fraction more than the cheapest price...but only if the quality difference is significant. There are a lot of things I wish I could afford to get, like the organic eggs from the farmer's markets, or the pastured pork, or grass fed beef. Or organic vegetables. However, on that note, even Jacques Pepin says that the best is not always organic. Christine |
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![]() "Christine Dabney" > wrote >> Cheap is not >>> always good.. ![]() >>> >>> Christine >> >>5 words express a lot. >>I wish I'd thought of it. >>Dee Dee >> > > Hehehehehehe... > > But I shop for cheap stuff a lot myself. I don't buy cheap meat. It's got to be fresh and it's got to be real. Not injected, etc. I can get beautiful cuts of beef and pork for $2.50 and less a pound at the local groceries. Nothing at Costco was priced less than $3.99 a pound. -- Posted via a free Usenet account from http://www.teranews.com |
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cybercat wrote:
> I don't buy cheap meat. It's got to be fresh and it's got to > be real. Not injected, etc. I can get beautiful cuts of beef > and pork for $2.50 and less a pound at the local groceries. > > Nothing at Costco was priced less than $3.99 a pound. But often the clubs sell BETTER meat (restaurant quality) than the grocery stores. So it might be the same price yet still a better quality at the club stores. |
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![]() "cybercat" > wrote in message ... > > "Christine Dabney" > wrote >>> Cheap is not >>>> always good.. ![]() >>>> >>>> Christine >>> >>>5 words express a lot. >>>I wish I'd thought of it. >>>Dee Dee >>> >> >> Hehehehehehe... >> >> But I shop for cheap stuff a lot myself. > > I don't buy cheap meat. It's got to be fresh and it's got to > be real. Not injected, etc. I can get beautiful cuts of beef > and pork for $2.50 and less a pound at the local groceries. > > Nothing at Costco was priced less than $3.99 a pound. > I just checked last week and I could get boneless pork shoulder for $1.49# (17-18#) and boneless pork loin for $1.99# (8-9#) and beef tri-tip for $3.69# (about 15#) I didn't check ham or turkey as those were items that were best priced at the holiday season, but as I recall the turkeys were $.79# and I don't recall the ham. I can get the pork (not injected) for about $.10# cheaper at the local grocery, but the meat isn't as good looking and well trimmed. The concerns you mentioned may be a result of your local market area. I don't know if Costco is new to your area or not. If it is, it will evolve to suit the needs of local shoppers. My Costco is getting more and more organic stuff every day. They have a special cold room just to handle the fresh produce (fruits and veggies) I find that the veggies are priced the same or much better than local stores, but Costco produce has a really long shelf life in my home compared to grocery stuff that I bring home beginning to deteriorate within a day. A one pound clam shell box of organic, triple washed baby spinach is $2.49 # at Costco. There is absolutely no waste and no cleaning. The grocery stuff is muddy, long-stemmed and the leaves are much less desirable and the price is about 15-25 cents more per pound. I shop Costco especially for the meat, produce and dairy/frozen/refrigerated food stuffs. Oh, and coffee is much less. The clothing area is also a great source of necessary items -- name brands and terrific prices. Tennis shoes, boots, Carhart jackets and pants, tanks, sweaters, jackets, dress shirts and pants, jeans for men and women, children's clothing, bedding and towels. Good deals on currently in demand books as well. But maybe you have access to other cheaper sources in your area. Oh, and I regularly check the small kitchen items area. There will be stuff there (comes in and goes out, never to be seen again) that will be real deals. Things I recall are the Kitchenaid $100+ blender for $38, this Thanksgiving they had the Le Creuset oval enamel 8 quart cast iron Dutch oven for $169. $18 for 2 really heavy aluminum half sheet pans with plastic covers and a non-stick cooling rack. Janet |
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![]() "Sqwertz" > wrote >> Nothing at Costco was priced less than $3.99 a pound. > > You can't compare random cuts of beef and pork and lump them > together at $2.50/lb. You have to compare them animal to animal, > cut for cut. The run of the mill stuff I buy--chuck, sirloin tip, london broil, can be had for $1.99 to $2.50 a pound. These particular cuts were 3.99+ at Costco. Ground beef was $2.99 a pound. The cheapest, fattiest ground beef. The boneless chicken thighs were okay at $1.99 a pound. You can argue all you want, the quality and value was just not there. -- Posted via a free Usenet account from http://www.teranews.com |
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Sqwertz wrote:
> On Tue, 5 Feb 2008 21:50:19 -0500, cybercat wrote: > >> "Christine Dabney" > wrote >>>> Cheap is not >>>>> always good.. ![]() >>>>> >>>>> Christine >>>> 5 words express a lot. >>>> I wish I'd thought of it. >>>> Dee Dee >>>> >>> Hehehehehehe... >>> >>> But I shop for cheap stuff a lot myself. >> I don't buy cheap meat. It's got to be fresh and it's got to >> be real. Not injected, etc. I can get beautiful cuts of beef >> and pork for $2.50 and less a pound at the local groceries. >> >> Nothing at Costco was priced less than $3.99 a pound. > > You can't compare random cuts of beef and pork and lump them > together at $2.50/lb. You have to compare them animal to animal, > cut for cut. > > You also have to look to see if it's USDA choice or select beef. > > -sw > I buy quality meat at decent prices in whatever package size I want at the local family owned Italian market. There are no Costcos here but I have been in them a number of times while visiting friends in other areas. If my only choice was big box embalmed meat I would consider them but otherwise I wouldn't bother even if there were a local store. |
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![]() "Christine Dabney" > wrote in message ... > On Tue, 5 Feb 2008 20:46:50 -0500, "Dee.Dee" > > wrote: > >> >>"Christine Dabney" > wrote in message . .. >> Cheap is not >>> always good.. ![]() >>> >>> Christine >> >>5 words express a lot. >>I wish I'd thought of it. >>Dee Dee >> > > Hehehehehehe... > > But I shop for cheap stuff a lot myself. So I am a fine one to talk. > However, if it makes a big difference, I will go for the higher > quality product. I do this with turkeys, around Thanksgiving. If I > can't find a heritage bird, I go with a natural/organic one, > preferably free range. > > My budget cannot support going for the higher price a lot of the time. > So I compromise and get the best quality I can for the price I can > afford. Sometimes I end up paying a fraction more than the cheapest > price...but only if the quality difference is significant. > > There are a lot of things I wish I could afford to get, like the > organic eggs from the farmer's markets, or the pastured pork, or grass > fed beef. Or organic vegetables. However, on that note, even > Jacques Pepin says that the best is not always organic. > > Christine Christine, I buy the best I can afford of alot of things because I notice a significant difference. Sometimes, the best isn't always the most expensive though, thank goodness! The eggs from the farmer's market here...I get eggs usually twice a week; once at the market on Sunday in Hillcrest, and once at the market in Carlsbad on Wednesdays, both from the same person. I've been buying eggs from him nearly exclusively for about 10 years now. Occasionally, I won't be able to get to the market or whatnot, and it's always a bummer. His eggs are normal sizes, always fresh, and always good, and they are only $2.50 a dozen, which is actually quite a bit cheaper than the grocery store eggs here. kimberly |
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On Tue, 5 Feb 2008 19:44:17 -0800, "Nexis" > wrote:
>The eggs from the farmer's market here...I get eggs usually twice a week; once at the >market on Sunday in Hillcrest, and once at the market in Carlsbad on Wednesdays, both >from the same person. I've been buying eggs from him nearly exclusively for about 10 >years now. Occasionally, I won't be able to get to the market or whatnot, and it's >always a bummer. His eggs are normal sizes, always fresh, and always good, and they >are only $2.50 a dozen, which is actually quite a bit cheaper than the grocery store >eggs here. > > >kimberly I would love to get eggs like that. I know they are miles and miles better than any others.. I see pictures of fresh organic eggs at the farmers markets..and they are bright yellow, almost orange. And the yolks set up much higher.... I should go ahead and splurge...LOL Christine |
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Dee.Dee wrote:
> 5 words express a lot. > I wish I'd thought of it. > Dee Dee Worst haiku I've seen in a while. ![]() -- Blinky Killing all posts from Google Groups The Usenet Improvement Project: http://improve-usenet.org Blinky: http://blinkynet.net |
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![]() "Blinky the Shark" > wrote in message . .. > Dee.Dee wrote: > >> 5 words express a lot. >> I wish I'd thought of it. >> Dee Dee > > Worst haiku I've seen in a while. ![]() > > > -- > Blinky You're one-step ahead of me, 'cause haiku didn't occur to me. Bragging: I did win a Haiku once and had it read on the radio. The announcer said, (paraphrasing) "hey that's so good, I'm going to read it again." A novice/naivete can usually come up with some pretty good ones, because they're not so uptight about making an impression. Dee Dee |
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Dee.Dee wrote:
> > "Blinky the Shark" > wrote in message > . .. >> Dee.Dee wrote: >> >>> 5 words express a lot. >>> I wish I'd thought of it. >>> Dee Dee >> >> Worst haiku I've seen in a while. ![]() >> >> >> -- >> Blinky > > > You're one-step ahead of me, 'cause haiku didn't occur to me. > Bragging: I did win a Haiku once and had it read on the radio. > The announcer said, (paraphrasing) "hey that's so good, I'm > going to read it again." > > A novice/naivete can usually come up with some pretty good ones, > because they're not so uptight about making an impression. You're probably right They're not that hard to create Even in winter -- Blinky Killing all posts from Google Groups The Usenet Improvement Project: http://improve-usenet.org Blinky: http://blinkynet.net |
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On 6 Feb 2008 02:24:56 GMT, Blinky the Shark >
wrote: >Dee.Dee wrote: > >> 5 words express a lot. >> I wish I'd thought of it. >> Dee Dee > >Worst haiku I've seen in a while. ![]() That's not haiku. Not even close. Haiku is 17 syllables.... 5-7-5. -- See return address to reply by email remove the smiley face first |
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![]() <sf> wrote in message ... > On 6 Feb 2008 02:24:56 GMT, Blinky the Shark > > wrote: > >>Dee.Dee wrote: >> >>> 5 words express a lot. >>> I wish I'd thought of it. >>> Dee Dee >> >>Worst haiku I've seen in a while. ![]() > > That's not haiku. Not even close. > Haiku is 17 syllables.... 5-7-5. > Yes, of course, everyone knows that -- that's why he called it "worst." Dee Dee |
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wrote:
> On 6 Feb 2008 02:24:56 GMT, Blinky the Shark > > wrote: > >>Dee.Dee wrote: >> >>> 5 words express a lot. >>> I wish I'd thought of it. >>> Dee Dee >> >>Worst haiku I've seen in a while. ![]() > > That's not haiku. Not even close. > Haiku is 17 syllables.... 5-7-5. I should have added more winkies, there, I guess. -- Blinky Killing all posts from Google Groups The Usenet Improvement Project: http://improve-usenet.org Blinky: http://blinkynet.net |
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![]() "Christine Dabney" > wrote > Yes, the quality is very, very good. Even Julia Child was impressed > by the quality of Costco meats, from what I have heard. Cheap is not > always good.. ![]() > I can get excellent quality, very fresh meat at Harris Teeter, for less than the prices per pound I saw at Costco. On a regularl basis. -- Posted via a free Usenet account from http://www.teranews.com |
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![]() "cybercat" > wrote in message >> > > I can get excellent quality, very fresh meat at Harris Teeter, for less > than > the prices per pound I saw at Costco. On a regularl basis. I shop at BJ's, similar to Costco. Pork loins are !.99 versus HT at 2.99 Ground beef about a buck cheaper Center cut pork chops $1.50 cheaper Beef tenderloin is about the same http://evic.harristeeter.com/HT_eVIC...dex.jsp?ID2491 IMO, saving 20¢ on gas is worth the stop also. $200 a year in my pocket. |
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Semi-OT - 4 things never to buy at Costco / 5 Things You ShouldBuy at Costco | General Cooking | |||
Semi-OT - 4 things never to buy at Costco / 5 Things You ShouldBuy at Costco | General Cooking | |||
Semi-OT - 4 things never to buy at Costco / 5 Things You ShouldBuy at Costco | General Cooking | |||
Semi-OT - 4 things never to buy at Costco / 5 Things You ShouldBuy at Costco | General Cooking | |||
Semi-OT - 4 things never to buy at Costco / 5 Things You ShouldBuy at Costco | General Cooking |