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| General Cooking (rec.food.cooking) For general food and cooking discussion. Foods of all kinds, food procurement, cooking methods and techniques, eating, etc. |
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(2007-06-18) Survey on the RFC site: Kitchen trivia...
Dee Dee wrote:
> > Now that I am old, I've taken the 'good silver' out of the box and > use it everyday in every way. It goes in the dishwasher, too. Same > goes with that good china with gold rims around it -- What the heck! LOL. How old is "old"? We got our silverware given to us by the MIL - who inherited it from her parents - and she's 80-something. I don't have a dishwasher, but even if I did, I wouldn't dare put the "family heirloom" silver in there... so it's elbow-grease and lots of "Silvo". > > I do have a drawer with ss, but it never gets used now except for a > food that needs a little more handling strength. SS is "practical" at the moment - I have children, and one of them is only 3 y/o  -- Cheers Chatty Cathy |
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