In article >,
zxcvbob > wrote:

>
> You [-L] know you don't really need fresh fruit to make jam? Dried
> apricots and canned pineapple makes a very good jam (if I may say so
> myself.)
>
> Bob

I second the notion!
--
-Barb, Mother Superior, HOSSSPoJ
http://web.mac.com/barbschaller - Winter pic and a snow pic
http://jamlady.eboard.com
http://www.caringbridge.org/visit/amytaylor

Melba's Jammin' wrote:
>
> In article >,
> zxcvbob > wrote:
>
> >
> > You [-L] know you don't really need fresh fruit to make jam? Dried
> > apricots and canned pineapple makes a very good jam (if I may say so
> > myself.)
> >
> > Bob
>
> I second the notion!

I'll third it. I have made apricot jam with dried apricots and sour cherry
jam with frozen cherries. There is a cherry farm about a mile from me that
picks, pits and freezes sour cherries and sells them for a lot less than it
costs me to buy them fresh, and then I have to pit them. It saves me money
and a bundle of work to buy them frozen to make jam.