Beef Stroganoff crockpot


Serving Size : 8
Main dish

Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
3 pounds Beef round steak 1/2 inch thick
1/2 cup flour
2 teaspoons salt
1/8 teaspoon pepper
1/2 teaspoon dry mustard
2 medium onions thinly sliced and seperated into --
rings
2 cans (4oz each) sliced mmushrooms drained or --
1/2 lb mushrooms
1 can (10 1/2 oz) condensed beef broth
1/4 cup dry white wine
1 1/2 cups sour cream
1/4 cup flour, hot buttered noodles or fluffy rice
3 tablespoons fresh minced parsley

Trim all excess fat from steak and cut meat into 3 inch strips about
1/2
inch wide. Combine 1/2 cup flour, the salt, pepper and dry mustard;
toss
with steak strips to coat throughly. Place coated steak strips in
Crock
pot; stir in onion rings and mushroom.

Before serving combine sour cream with 1/4 cup flour; stir into
crockpot. Serve Stroganoff over hot buttered noodles garnished with
minced parsley...


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