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Barbecue (alt.food.barbecue) Discuss barbecue and grilling--southern style "low and slow" smoking of ribs, shoulders and briskets, as well as direct heat grilling of everything from burgers to salmon to vegetables. |
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"Edwin Pawlowski" > wrote in message
et... > I remember buying bags of chicken wings for 5¢ a pound before some jerk in > Buffalo made them so popular. > So are you talking about Buffalo wings or "jerk chicken"? ha ha ha Chris |
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