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Diabetic (alt.food.diabetic) This group is for the discussion of controlled-portion eating plans for the dietary management of diabetes. |
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My husband has recently been diagnosed as having Type 2 diabetes. He has a very sweet tooth, but we have figured out most things. I have lots of fruit to preserve and normally I just throw in the sugar - my question is - if I substitute with Sucryl will the fruit still stay sterilised?
Any other suggestions would be very welcomed Ruth |
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