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Barilla no boil lasagna noodles
In article >,
Susan > wrote: > I've been spoiled by the Barilla no boil lasagna noodles that > Evelyn tipped me off to years ago, they're tender and very thin and > light, like fresh pasta. Susan, are these just "Barilla" not some subcategory like whole grain or the like? PP, feeling some lasagna coming on |
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