Home |
Search |
Today's Posts |
![]() |
|
Diabetic (alt.food.diabetic) This group is for the discussion of controlled-portion eating plans for the dietary management of diabetes. |
|
LinkBack | Thread Tools | Display Modes |
Posted to alt.food.diabetic
|
|||
|
|||
![]()
my wife and i read labels and try to eat as little junk as possible because
of the obvious health reasons and we find real food tastes better..lol they keep putting HFCS in every dang thing and the latest is mayo and miricle whip type sandwhich spreads.. we could only find one mayo which i use that was just real mayo..eggs and oil and salt..rest were wierd stuff and corn syrup..yuk. the list of stuff we can buy without hfcs shrinks ever faster...i have to check labels even on foods i woulnt dream it would be in because eventually they sneak it in. wouldnt shock me to see mustard with it or black peeper and have them label it as a "flavor enhancer"..lol KROM |
Thread Tools | Search this Thread |
Display Modes | |
|
|
![]() |
||||
Thread | Forum | |||
HFCS and restaurant jam | General Cooking | |||
news about HFCS | General Cooking | |||
HFCS and cane sugar | General Cooking | |||
HFCS vs corn syrup | General Cooking | |||
HFCS | General Cooking |