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Cooking Equipment (rec.food.equipment) Discussion of food-related equipment. Includes items used in food preparation and storage, including major and minor appliances, gadgets and utensils, infrastructure, and food- and recipe-related software. |
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Kitchenaid High*Density Anodized Line
Is anyone was using this cookware? Was just wondering how this finish holds up
compared to the stainless line. It's the one with the high shine charcoal surface, and the stainless interior. It's just gorgeous, and heavier even than All-Clad, although I don't know if that's a good thing or not. I have a credit with Kitchenaid, and would like to get their larger saute pan, when I need something larger than my AC 3 quart. |
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Kitchenaid High*Density Anodized Line
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