FoodBanter.com

FoodBanter.com (https://www.foodbanter.com/)
-   Cooking Equipment (https://www.foodbanter.com/cooking-equipment/)
-   -   Ping: Larry - Eggs @ 250 - 'regular' ss frypan (https://www.foodbanter.com/cooking-equipment/162436-ping-larry-eggs-250-a.html)

Dee Randall 06-10-2008 05:22 PM

Ping: Larry - Eggs @ 250 - 'regular' ss frypan
 
Reporting in:

Whereas I experiemented previously with a non-stick pan with 2 eggs, cream
and clarified butter,

I made the same scrambled eggs (4 eggs instead of 2, cream and clarified
butter) in an Emeril stainless steel pan (12", base 8-1/2")
http://www.cutleryandmore.com/details.asp?SKU=3205

heating it up a little bit and putting the butter in 'a little before' it
reached 250.
Cooked slowly.

No sticking! Great tasting!

Thanks again.
Dee Dee



pltrgyst[_1_] 06-10-2008 08:57 PM

Ping: Larry - Eggs @ 250 - 'regular' ss frypan
 
On Mon, 6 Oct 2008 12:22:44 -0400, "Dee Randall" wrote:

I made the same scrambled eggs (4 eggs instead of 2, cream and clarified
butter) in an Emeril stainless steel pan (12", base 8-1/2")
http://www.cutleryandmore.com/details.asp?SKU=3205

heating it up a little bit and putting the butter in 'a little before' it
reached 250.
Cooked slowly.

No sticking! Great tasting!

Thanks again.


Great! Just wait a couple of weeks before you have your cholesterol level
checked... 8;)

-- Larry

Dee Randall 06-10-2008 10:23 PM

Ping: Larry - Eggs @ 250 - 'regular' ss frypan
 

"pltrgyst" wrote in message
...
On Mon, 6 Oct 2008 12:22:44 -0400, "Dee Randall"
wrote:

I made the same scrambled eggs (4 eggs instead of 2, cream and clarified
butter) in an Emeril stainless steel pan (12", base 8-1/2")
http://www.cutleryandmore.com/details.asp?SKU=3205

heating it up a little bit and putting the butter in 'a little before' it
reached 250.
Cooked slowly.

No sticking! Great tasting!

Thanks again.


Great! Just wait a couple of weeks before you have your cholesterol level
checked... 8;)

-- Larry



I just did.
Whispering the result - 2-7-7. (up from 225)
Dee Dee



pltrgyst[_1_] 06-10-2008 10:58 PM

Ping: Larry - Eggs @ 250 - 'regular' ss frypan
 
On Mon, 6 Oct 2008 17:23:55 -0400, "Dee Randall" wrote:


Great! Just wait a couple of weeks before you have your cholesterol level
checked... 8;)


I just did.
Whispering the result - 2-7-7. (up from 225)


I wouldn't worry -- that's probably well below average for anyone who frequents
the rec.food groups...

-- Larry


All times are GMT +1. The time now is 04:13 PM.

Powered by vBulletin® Copyright ©2000 - 2022, Jelsoft Enterprises Ltd.
FoodBanter