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Chocolate (rec.food.chocolate) all topics related to eating and making chocolate such as cooking techniques, recipes, history, folklore & source recommendations. |
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Hi Janet,
I have some of those polycarbonate molds left, some of which I haven't even used and mainly in pairs of two's. I also have some of those plastic sheets that you use to give texture to the chocolates, I can't recall the name of the sheets off the top of my head, possibly textured sheets? those are new and never used. Tim Janet Puistonen wrote: > wrote: > > I was making tons of chocolates last year and have been slowly selling > > off my equipment and supplies that I no longer need > > Do you have any equipment left? |
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