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Good BBQ in Greenville, SC
Had dinner tonight at Bucky's Barbecue in Greenville, SC.
http://www.buckysbbq.com/ I had the pork plate. It had the blackened outer bits and all just like homemade. Also, they had a really good tangy mustard-based sauce. They also had a tangy red sauce that was ok. They didn't have a real sweet sauce. My wife and her mother really liked the macaroni and cheese side. I had a bite of rib and some chicken that my kids didn't finish. They were good, but I think their pork was the best. It was a classic BBQ restaurant without the frills. Lemonade and iced tea for drinks. A slice of white bread came with the plate. $6.50 for a pork plate with drink wasn't too bad for a price. Based on what I've read in this group, I think it is the kind of place you guys would appreciate. - Bobby p.s. No, I don't work for them. I just liked the food. |
Good BBQ in Greenville, SC
The only good Barbeque is in Texas, hands down. We don't need any sauce to
cover up the flavor. "Steve Wertz" > wrote in message ... > On 12 Apr 2006 17:42:12 -0700, wrote: > >>Had dinner tonight at Bucky's Barbecue in Greenville, SC. >> >>http://www.buckysbbq.com/ > > Hmm. They weren't there when I lived there a couple years ago. > All the BBQ places in Greenville *sucked* except for Henry's > Smokehouse on Wade Hampton. > > Half the reason I agreed to live in Greenville was they were > supposed to have good BBQ in the Carolinas. Not so for > Greenville. The absolute worst was Diggers BBQ. Heck, the second > best place was Tony Roma's. > > -sw |
Good BBQ in Greenville, SC
On Thu, 13 Apr 2006 11:52:16 -0500, JSF wrote:
> The only good Barbeque is in Texas, hands down. We don't need any sauce to > cover up the flavor. There's plenty of good BBQ outside of Texas. And there plenty of shitty BBQ in Texas as well. -sw |
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