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Barbecue (alt.food.barbecue) Discuss barbecue and grilling--southern style "low and slow" smoking of ribs, shoulders and briskets, as well as direct heat grilling of everything from burgers to salmon to vegetables. |
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Thanks To All!!
Thanks for all the advice, help, and encouragement I've received here
over the last several months! Tonight I smoked a rack of pork spareribs, two chickens- cut into their respective pieces, and a pound of salmon in my CharGriller Super-Pro. We had a friend over for dinner who loves chicken any way he can get it, and does not like salmon. He said that both the chicken and the ribs were the best he's ever had- he's no young chicken, pun intended- and he absolutely loved the salmon! I used Cowboy lump- not my choice, but Wal-Mart no longer stocks Royal Oak for the winter- and some apple wood from the trees in the back yard that my neighbor is cutting down. Everything came out better than I ever would have imagined possible, before starting this smoking endeavor back towards the end of May! Thanks again to all of you! Big Jim |
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Thanks To All!!
-- "Big Jim" > wrote in message oups.com... > Thanks for all the advice, help, and encouragement I've received here > over the last several months! Tonight I smoked a rack of pork > spareribs, two chickens- cut into their respective pieces, and a pound > of salmon in my CharGriller Super-Pro. We had a friend over for dinner > who loves chicken any way he can get it, and does not like salmon. He > said that both the chicken and the ribs were the best he's ever had- > he's no young chicken, pun intended- and he absolutely loved the > salmon! I used Cowboy lump- not my choice, but Wal-Mart no longer > stocks Royal Oak for the winter- and some apple wood from the trees in > the back yard that my neighbor is cutting down. Everything came out > better than I ever would have imagined possible, before starting this > smoking endeavor back towards the end of May! Thanks again to all of > you! > > Big Jim > People this ain't me, It is another Jim James A. "Big Jim" Whitten www.lazyq.com |
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Thanks To All!!
"Big Jim" > wrote in message ... > > >> > People this ain't me, It is another Jim > James A. "Big Jim" Whitten > > www.lazyq.com > Kinda figured that, unless you hit the reset switch someplace. Jack |
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Thanks To All!!
"Big Jim" > wrote in message ... > > > -- "Big Jim" > wrote in message > oups.com... >> Thanks for all the advice, help, and encouragement I've received here >> over the last several months! Tonight I smoked a rack of pork >> spareribs, two chickens- cut into their respective pieces, and a pound >> of salmon in my CharGriller Super-Pro. We had a friend over for dinner >> who loves chicken any way he can get it, and does not like salmon. He >> said that both the chicken and the ribs were the best he's ever had- >> he's no young chicken, pun intended- and he absolutely loved the >> salmon! I used Cowboy lump- not my choice, but Wal-Mart no longer >> stocks Royal Oak for the winter- and some apple wood from the trees in >> the back yard that my neighbor is cutting down. Everything came out >> better than I ever would have imagined possible, before starting this >> smoking endeavor back towards the end of May! Thanks again to all of >> you! >> >> Big Jim >> > People this ain't me, It is another Jim > James A. "Big Jim" Whitten > > www.lazyq.com I sat here real confused for minute. Thought it was a joke. > |
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Thanks To All!!
Sorry about the confusion, and no- it's not a joke. I had always posted
before as . I hadn't posted for a while, and when I signed in to post via Google, it asked me for a nickname to use for posting. I had forgotten that there was another Big Jim in the group, and I went with a nickname that fits. In order to avoid problems, I'll change my user name. Formerly , briefly Big Jim, and now JimnGin! |
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Thanks To All!!
"Big Jim" > wrote:
> -- "Big Jim" > wrote in message > oups.com... > > Thanks for all the advice, help, and encouragement I've received here > > over the last several months! Tonight I smoked a rack of pork > > spareribs, two chickens- cut into their respective pieces, and a pound > > of salmon in my CharGriller Super-Pro. We had a friend over for dinner > > who loves chicken any way he can get it, and does not like salmon. He > > said that both the chicken and the ribs were the best he's ever had- > > he's no young chicken, pun intended- and he absolutely loved the > > salmon! I used Cowboy lump- not my choice, but Wal-Mart no longer > > stocks Royal Oak for the winter- and some apple wood from the trees in > > the back yard that my neighbor is cutting down. Everything came out > > better than I ever would have imagined possible, before starting this > > smoking endeavor back towards the end of May! Thanks again to all of > > you! > > > > Big Jim > > > People this ain't me, It is another Jim > James A. "Big Jim" Whitten > > www.lazyq.com Those of us who have known, loved and respected you for many years, know that Sir! I hope that will change his handle. -- Nick. Support severely wounded and disabled War on Terror Veterans and their families: http://saluteheroes.org/ & http://www.woundedwarriorproject.org/ Thank a Veteran and Support Our Troops. You are not forgotten. Thanks ! ! ! |
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Thanks To All!!
"JimnGin" > wrote:
> Sorry about the confusion, and no- it's not a joke. I had always posted > before as . I hadn't posted for a while, and when I > signed in to post via Google, it asked me for a nickname to use for > posting. I had forgotten that there was another Big Jim in the group, > and I went with a nickname that fits. In order to avoid problems, I'll > change my user name. > > Formerly , briefly Big Jim, and now JimnGin! Thanks, JimnGin. More confusion than problem, I think. BTW, speaking as one of the old birds, your cook results did sound good. -- Nick. Support severely wounded and disabled War on Terror Veterans and their families: http://saluteheroes.org/ & http://www.woundedwarriorproject.org/ Thank a Veteran and Support Our Troops. You are not forgotten. Thanks ! ! ! |
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Thanks To All!!
JimnGin wrote:
> ..... In order to avoid > problems, I'll change my user name. That's real nice of you, Jim; thank you. -- Dave www.davebbq.com |
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Thanks To All!!
JimnGin wrote:
> Sorry about the confusion, and no- it's not a joke. I had always posted > before as . I hadn't posted for a while, and when I > signed in to post via Google, it asked me for a nickname to use for > posting. I had forgotten that there was another Big Jim in the group, > and I went with a nickname that fits. In order to avoid problems, I'll > change my user name. > > Formerly , briefly Big Jim, and now JimnGin! > It is nice to see someone polite rejoin the group. I'm looking forward to your future posts. Matthew -- There had better be horses and ponies in heaven, or the god I don't believe is going to get her butt kicked big time. -- TeaLady (mari) on ARK |
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Thanks To All!!
"JimnGin" > wrote in message oups.com... > Sorry about the confusion, and no- it's not a joke. I had always posted > before as . I hadn't posted for a while, and when I > signed in to post via Google, it asked me for a nickname to use for > posting. I had forgotten that there was another Big Jim in the group, > and I went with a nickname that fits. In order to avoid problems, I'll > change my user name. > > Formerly , briefly Big Jim, and now JimnGin! > Cool, nice to see someone with some manners. Not that I have any, but it's always nice to see anyway. Jack |
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Thanks To All!!
> > That's real nice of you, Jim; thank you. > -- > Dave Dear Mr. Bugg, I'm gonna have to think about this. Analyze it at least a day. And figure what your angle is here Bugg. You ain't dry humpin' a leg or somethin are ya? And you ain't sock puppeting us are you? You ain't one of them k00k's too? I'll get back to you when I cool down or sober up. TIA, Spud |
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Thanks To All!!
Jack Schidt® wrote:
> "JimnGin" > wrote in message > oups.com... > >>Sorry about the confusion, and no- it's not a joke. I had always posted >>before as . I hadn't posted for a while, and when I >>signed in to post via Google, it asked me for a nickname to use for >>posting. I had forgotten that there was another Big Jim in the group, >>and I went with a nickname that fits. In order to avoid problems, I'll >>change my user name. >> >>Formerly , briefly Big Jim, and now JimnGin! >> > > > Cool, nice to see someone with some manners. Not that I have any, but it's > always nice to see anyway. > > Jack > > Nice move Jim. Shows class. -- Steve p.s. I'm with Jack. The elude me sometimes. ;-D |
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Thanks To All!!
Spud wrote:
> Dear Mr. Bugg,..... > I'll get back to you when I cool down or sober up. LOL -- Dave www.davebbq.com |
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Thanks To All!!
On Tue, 15 Nov 2005 14:47:42 -0800, "Dave Bugg" >
wrote: >JimnGin wrote: > >> ..... In order to avoid >> problems, I'll change my user name. > >That's real nice of you, Jim; thank you. Thanks - 'Big Jim' is a fixture here . . . . Harry |
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Thanks To All!!
On Wed, 16 Nov 2005 04:36:24 GMT, Harry Demidavicius >
wrote: >Thanks - 'Big Jim' is a fixture here . . . . Does he *really* want to be called 'fixture'? (I have a porcelain fixture in the john...) -- -denny- "Do your thoughts call ahead or do they just arrive at your mouth unannounced?" "It's come as you are, baby." -over the hedge |
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Thanks To All!!
JimnGin wrote:
:: Sorry about the confusion, and no- it's not a joke. I had always posted :: before as . I hadn't posted for a while, and when I :: signed in to post via Google, it asked me for a nickname to use for :: posting. I had forgotten that there was another Big Jim in the group, :: and I went with a nickname that fits. In order to avoid problems, I'll :: change my user name. :: :: Formerly , briefly Big Jim, and now JimnGin! LOL! You are a class act. (What are you doing here? {insert smilie thingie here!}) Thanks, jimngin. BOB -- Raw Meat Should NOT Have An Ingredients List |
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Thanks To All!!
BOB wrote: > JimnGin wrote: > :: Sorry about the confusion, and no- it's not a joke. I had always > posted > :: before as . I hadn't posted for a while, and when > I > :: signed in to post via Google, it asked me for a nickname to use for > :: posting. I had forgotten that there was another Big Jim in the > group, > :: and I went with a nickname that fits. In order to avoid problems, > I'll > :: change my user name. > :: > :: Formerly , briefly Big Jim, and now JimnGin! > > LOL! You are a class act. (What are you doing here? {insert smilie > thingie here!}) > Thanks, jimngin. > > BOB > > -- > Raw Meat Should NOT Have An Ingredients List Thanks to all of you for your kind words and responses! I'm not sure I deserve them, as I can be just as much of a jerk as I can be the "nice guy and class act" that I've been here lately! BTW- Today was my wife's (The "Gin"-((Ginny))- of JimnGin) and my 14th anniversary!! It's hard to believe that she has put up with me for 14 years!! Hopefully you can put up with me for at least a little while longer!! Thanks again!! JimnGin |
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Thanks To All!!
"JimnGin" > wrote:
> [ . . . ] > Thanks to all of you for your kind words and responses! I'm not sure I > deserve them, as I can be just as much of a jerk as I can be the "nice > guy and class act" that I've been here lately! BTW- Today was my wife's > (The "Gin"-((Ginny))- of JimnGin) and my 14th anniversary!! It's hard > to believe that she has put up with me for 14 years!! Hopefully you can > put up with me for at least a little while longer!! Thanks again!! > Yeah, well, you prolly don't, but since we're all jerks at times, you should fit right in. Ginny is to be admired for putting up with you for so long and I hope for much longer. Congratulations to both of you! -- Nick. Support severely wounded and disabled War on Terror Veterans and their families: http://saluteheroes.org/ & http://www.woundedwarriorproject.org/ Thank a Veteran and Support Our Troops. You are not forgotten. Thanks ! ! ! |
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