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Barbecue (alt.food.barbecue) Discuss barbecue and grilling--southern style "low and slow" smoking of ribs, shoulders and briskets, as well as direct heat grilling of everything from burgers to salmon to vegetables. |
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![]() "David" > wrote in message ... > Hi! > > I used to be a part of the e-mail list from the bbq-porch. I've tried > to resubscribe a number of times, but don't seem to get any response. > Any old "porchers" out there who can tell me what happened? Has the > list died? Has everyone moved to a different list? > > Man! I can't leave these guys alone for a second!!!!!! > > Dave > this might help http://lists.thesmokering.com/mailman/listinfo/bbq see ya Buzz s\ |
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