Barbecue (alt.food.barbecue) Discuss barbecue and grilling--southern style "low and slow" smoking of ribs, shoulders and briskets, as well as direct heat grilling of everything from burgers to salmon to vegetables.

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BOB
 
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Default Central Florida BBQers and Chiliheads



"Lou" > wrote in message

> Hi, I'm Lou from Orlando. I've been slo-smoking for years, been an
> ACS Chili competitor, and would like to network with other FL Qérs.
> I
> like to compete, judge, serve and eat BBQ and chili to friends.
> I'm
> getting ready for the upcoming hurricane season, predicted to be
> bad,
> but would appreciate any leads to CFL orgs devoted to Chili or BBQ.
> My email is entirely fictitious, ping me if you'd like to talk.
>
> Regards,
> Lou


http://www.flbbq.org/

http://www.flbbq.org/main.htm

BOB


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