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Barbecue (alt.food.barbecue) Discuss barbecue and grilling--southern style "low and slow" smoking of ribs, shoulders and briskets, as well as direct heat grilling of everything from burgers to salmon to vegetables. |
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I'm in need of some beh beh que this summer, but it needs to be good. Got
any suggestions to maximize my bregs intake? Linus, Yarola -- Using Opera's revolutionary e-mail client: http://www.opera.com/mail/ |
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